Name: Char Siu Chicken
Ingredients: For this recipe, boneless skinless chicken thighs are ideal. They remain juicy during cooking and absorb the marinade beautifully. You will need about 1.5 pounds of chicken thighs for this dish.; Soy sauce is a key ingredient that adds umami flavor to the dish. Use about 1/4 cup of low-sodium soy sauce to maintain a balanced saltiness in the marinade.; Honey provides the sweetness that is characteristic of Char Siu. About 2 tablespoons of honey adds depth to the flavor profile while creating a lovely glaze when cooked.; Five-spice powder gives Char Siu Chicken its distinct taste. A teaspoon of this aromatic blend enhances the complexity of the dish without overwhelming other flavors.; Fresh garlic is essential for adding pungency to the marinade. Use 3 cloves of minced garlic to infuse the chicken with a robust flavor.; Fresh ginger adds warmth and spice to the marinade. Grate about one tablespoon of ginger for a refreshing zing that complements the sweetness.; Rice vinegar brightens up the flavors in the marinade. Using 1 tablespoon helps balance sweetness with acidity for a well-rounded taste.; 

Description

Char Siu Chicken is a delightful dish that brings the authentic flavors of Chinese BBQ right into your kitchen. This savory and slightly sweet chicken recipe features tender meat marinated in a rich sauce that combines soy sauce, honey, and five-spice powder. Whether served over rice or with steamed vegetables, Char Siu Chicken is sure to impress your family and friends with its vibrant colors and irresistible aroma.

Ingredients

Chicken Thighs

For this recipe, boneless skinless chicken thighs are ideal. They remain juicy during cooking and absorb the marinade beautifully. You will need about 1.5 pounds of chicken thighs for this dish.

Soy Sauce

Soy sauce is a key ingredient that adds umami flavor to the dish. Use about 1/4 cup of low-sodium soy sauce to maintain a balanced saltiness in the marinade.

Honey

Honey provides the sweetness that is characteristic of Char Siu. About 2 tablespoons of honey adds depth to the flavor profile while creating a lovely glaze when cooked.

Five-Spice Powder

Five-spice powder gives Char Siu Chicken its distinct taste. A teaspoon of this aromatic blend enhances the complexity of the dish without overwhelming other flavors.

Garlic

Fresh garlic is essential for adding pungency to the marinade. Use 3 cloves of minced garlic to infuse the chicken with a robust flavor.

Ginger

Fresh ginger adds warmth and spice to the marinade. Grate about one tablespoon of ginger for a refreshing zing that complements the sweetness.

Rice Vinegar

Rice vinegar brightens up the flavors in the marinade. Using 1 tablespoon helps balance sweetness with acidity for a well-rounded taste.