Name: Cheddar Ranch Chicken Burgers Recipe
Ingredients: Ground chicken serves as the base for these burgers. It is leaner than beef but still provides a satisfying texture. Aim for about 1 pound of ground chicken for four servings, ensuring your burgers remain juicy when cooked.; You will need 1 cup of shredded cheddar cheese to give your burgers a creamy texture and rich flavor. Freshly shredded cheese melts better and adds a delightful cheesiness that pairs perfectly with the ranch seasoning.; Use about 2 tablespoons of ranch seasoning mix to infuse your chicken mixture with robust flavors. This blend typically includes dried herbs like parsley, dill, and chives which complement the other ingredients beautifully.; Incorporate ½ cup of breadcrumbs into the mixture to help bind the ingredients together. This addition also keeps the patties moist while cooking. Opt for plain or seasoned breadcrumbs based on your preference.; Add one large egg to act as a binding agent in your burger mix. It helps keep everything together while providing additional moisture during cooking.; Season your mixture with ½ teaspoon of salt and ¼ teaspoon of black pepper for flavor enhancement. Adjust these measurements according to your taste preferences.; 

Description

If you are searching for a delicious and satisfying meal, look no further than these Cheddar Ranch Chicken Burgers. These mouthwatering burgers combine the richness of cheddar cheese with the herby goodness of ranch seasoning. Whether you’re firing up the grill or cooking indoors, these chicken burgers provide a delightful flavor explosion that is sure to impress your family and friends. This simple recipe will guide you step-by-step to create juicy burgers that are perfect for any occasion.

Ingredients

Scale

Ground Chicken

Ground chicken serves as the base for these burgers. It is leaner than beef but still provides a satisfying texture. Aim for about 1 pound of ground chicken for four servings, ensuring your burgers remain juicy when cooked.

Cheddar Cheese

You will need 1 cup of shredded cheddar cheese to give your burgers a creamy texture and rich flavor. Freshly shredded cheese melts better and adds a delightful cheesiness that pairs perfectly with the ranch seasoning.

Ranch Seasoning Mix

Use about 2 tablespoons of ranch seasoning mix to infuse your chicken mixture with robust flavors. This blend typically includes dried herbs like parsley, dill, and chives which complement the other ingredients beautifully.

Breadcrumbs

Incorporate ½ cup of breadcrumbs into the mixture to help bind the ingredients together. This addition also keeps the patties moist while cooking. Opt for plain or seasoned breadcrumbs based on your preference.

Egg

Add one large egg to act as a binding agent in your burger mix. It helps keep everything together while providing additional moisture during cooking.

Salt and Pepper

Season your mixture with ½ teaspoon of salt and ¼ teaspoon of black pepper for flavor enhancement. Adjust these measurements according to your taste preferences.