Name: Chocolate Caramel Dump Cake
Ingredients: You will need one box of chocolate cake mix (15.25 ounces). This forms the base of your dump cake, providing the essential chocolate flavor and structure. Choose your favorite brand for the best results.; For that irresistible gooeyness, use one cup of caramel sauce. Store-bought works perfectly when you’re short on time. You can also make your own if you prefer a homemade touch.; Add two large eggs to bind the ingredients together. They will help create a moist texture and provide stability to the overall structure of the cake.; Include one cup of water in the mix. This helps activate the cake mix’s ingredients and ensures that your dump cake retains moisture while baking.; You will need one stick (1/2 cup) of unsalted butter, melted. This ingredient adds richness and depth to the flavor while keeping the cake tender.; For an extra layer of chocolate goodness, add one cup of mini chocolate chips. They melt beautifully during baking and enhance the overall chocolate experience.; 

Description

If you are searching for a simple yet delicious dessert that will satisfy your sweet tooth, look no further than this Chocolate Caramel Dump Cake. This indulgent treat combines rich chocolate flavor with gooey caramel, creating a perfect harmony of taste and texture. Best of all, it requires minimal effort to prepare! With just a few ingredients and straightforward steps, you can whip up this delightful cake in no time. Whether you serve it at family gatherings or enjoy it as a midnight snack, this recipe is sure to impress.

Ingredients

Scale

Chocolate Cake Mix

You will need one box of chocolate cake mix (15.25 ounces). This forms the base of your dump cake, providing the essential chocolate flavor and structure. Choose your favorite brand for the best results.

Caramel Sauce

For that irresistible gooeyness, use one cup of caramel sauce. Store-bought works perfectly when you’re short on time. You can also make your own if you prefer a homemade touch.

Eggs

Add two large eggs to bind the ingredients together. They will help create a moist texture and provide stability to the overall structure of the cake.

Water

Include one cup of water in the mix. This helps activate the cake mix’s ingredients and ensures that your dump cake retains moisture while baking.

Butter

You will need one stick (1/2 cup) of unsalted butter, melted. This ingredient adds richness and depth to the flavor while keeping the cake tender.

Mini Chocolate Chips

For an extra layer of chocolate goodness, add one cup of mini chocolate chips. They melt beautifully during baking and enhance the overall chocolate experience.