Description
Chocolate covered strawberry overnight oats make for a deliciously indulgent yet healthy breakfast. This recipe combines the rich flavors of chocolate and fresh strawberries to create a delightful morning treat. Perfectly creamy and satisfying, these oats are an excellent way to start your day. Not only are they quick to prepare, but they also pack a nutritional punch that keeps you feeling full until lunchtime. Get ready to enjoy a fantastic blend of taste and health with this easy recipe!
Ingredients
Rolled Oats
Rolled oats form the base of this recipe. Use 1 cup of rolled oats for the best texture. They absorb liquid well, resulting in a creamy consistency when soaked overnight.
Milk
Add 1 cup of your favorite milk, whether it’s dairy or non-dairy. Almond milk or coconut milk works particularly well in this recipe. The milk adds creaminess while providing essential nutrients.
Greek Yogurt
Incorporate ½ cup of Greek yogurt for extra protein and creaminess. This ingredient not only thickens the mixture but also contributes probiotics for gut health.
Cocoa Powder
Use 2 tablespoons of unsweetened cocoa powder to infuse rich chocolate flavor into your oats. Cocoa powder is low in calories and packed with antioxidants.
Fresh Strawberries
Slice 1 cup of fresh strawberries to add natural sweetness and flavor. Strawberries are rich in vitamins C and K, making them a healthy addition to your breakfast.
Maple Syrup
Drizzle 2 tablespoons of maple syrup for sweetness if desired. This natural sweetener enhances the flavor without overpowering the dish.
Vanilla Extract
Add 1 teaspoon of vanilla extract for depth of flavor. It complements the chocolate and strawberries beautifully, creating a well-rounded taste.