Name: Creamy Baked Cottage Cheese Eggs Recipe
Ingredients: Use six large eggs for this recipe. Eggs are packed with protein and essential nutrients. They serve as the base of the dish and provide a fluffy texture when baked.; You’ll need one cup of cottage cheese. This ingredient adds creaminess and richness to the dish while also being lower in fat compared to other cheeses.; Add half a cup of milk to enhance the creaminess of the mixture. Whole milk works best, but you can substitute with low-fat or non-dairy options if desired.; Include half a teaspoon of salt. This seasoning brings out the flavors in the dish and balances the richness of the cottage cheese.; Sprinkle in a quarter teaspoon of black pepper. This ingredient adds just a hint of spice that complements the other flavors perfectly.; Chop two tablespoons of fresh herbs such as chives or parsley. These herbs not only add color but also enhance the flavor profile with their freshness.; 

Description

Are you searching for a delicious and nutritious dish to start your day? Look no further than creamy baked cottage cheese eggs. This delightful recipe combines the rich flavors of cottage cheese with fluffy eggs, creating a satisfying meal that is both filling and healthy. Perfect for any time of day, these creamy baked cottage cheese eggs are easy to prepare and sure to become a favorite in your household.

Ingredients

Scale

Eggs

Use six large eggs for this recipe. Eggs are packed with protein and essential nutrients. They serve as the base of the dish and provide a fluffy texture when baked.

Cottage Cheese

You’ll need one cup of cottage cheese. This ingredient adds creaminess and richness to the dish while also being lower in fat compared to other cheeses.

Milk

Add half a cup of milk to enhance the creaminess of the mixture. Whole milk works best, but you can substitute with low-fat or non-dairy options if desired.

Salt

Include half a teaspoon of salt. This seasoning brings out the flavors in the dish and balances the richness of the cottage cheese.

Black Pepper

Sprinkle in a quarter teaspoon of black pepper. This ingredient adds just a hint of spice that complements the other flavors perfectly.

Fresh Herbs

Chop two tablespoons of fresh herbs such as chives or parsley. These herbs not only add color but also enhance the flavor profile with their freshness.