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Creamy Cinnamon Roll Overnight Oats Recipe for a Delicious Breakfast!


  • Author: lina_recipes

Description

If you’re looking for a delightful way to kickstart your morning, the Creamy Cinnamon Roll Overnight Oats Recipe for a Delicious Breakfast! is the answer. This recipe combines the warm flavors of cinnamon rolls with the convenience of overnight oats. Not only is it incredibly easy to prepare, but it also provides a nutritious start to your day. With just a few simple ingredients and minimal effort, you can enjoy a creamy and satisfying breakfast that keeps you full until lunch.


Ingredients

Scale

Rolled Oats

Rolled oats are the foundation of this recipe. Use 1 cup of rolled oats for the perfect texture. They absorb liquid well and provide the necessary fiber to keep you satisfied throughout the morning.

Milk

You’ll need 1 cup of milk (dairy or non-dairy). Milk adds creaminess to the oats and enhances their flavor. Choose almond milk or oat milk for a dairy-free option that still tastes great.

Greek Yogurt

Add 1/2 cup of Greek yogurt for extra creaminess and protein. This ingredient not only makes your oats richer but also contributes probiotics that benefit gut health.

Maple Syrup

Incorporate 2 tablespoons of maple syrup for natural sweetness. It mimics the flavor of cinnamon rolls perfectly while providing essential nutrients without refined sugar.

Ground Cinnamon

Use 1 teaspoon of ground cinnamon to give these oats their signature flavor. Cinnamon not only tastes delicious but also has health benefits such as anti-inflammatory properties.

Vanilla Extract

A teaspoon of vanilla extract enhances the overall flavor profile. It adds depth to your dish and complements the sweetness of maple syrup beautifully.

Chopped Nuts (optional)

For added crunch, include 1/4 cup of chopped nuts like pecans or walnuts. They provide healthy fats and additional texture while making your overnight oats even more satisfying.