Name: Creamy Garlic Chicken Recipe - Quick and Delicious
Ingredients: For this recipe, you will need about 1 pound of boneless, skinless chicken breasts. This lean protein cooks quickly and absorbs the flavors from the sauce beautifully.; You will need 2 tablespoons of olive oil. This healthy fat helps to sear the chicken and provides a base for the sauce.; Use 4 cloves of fresh garlic, minced. Garlic adds a wonderful aroma and flavor to the dish, making it irresistible.; For a rich sauce, include 1 cup of heavy cream. This ingredient gives the dish its creamy texture and balances the strong garlic flavor.; Add 1/2 cup of low-sodium chicken broth. This liquid enhances the taste of the sauce while keeping it moist without being overly salty.; Grate 1/2 cup of Parmesan cheese. This cheese not only thickens the sauce but also adds a savory depth that complements the other flavors perfectly.; Chop up some fresh parsley for garnish—about 2 tablespoons. It adds color and freshness to your dish when served.

Description

If you’re searching for a dish that combines rich flavors with ease of preparation, look no further than this creamy garlic chicken recipe. Perfect for weeknight dinners or special occasions, this dish brings together tender chicken breasts simmered in a luscious garlic cream sauce. In just under 30 minutes, you can serve a meal that is sure to impress your family and guests. Let’s dive into the ingredients and get cooking!

Ingredients

Scale

Chicken Breasts

For this recipe, you will need about 1 pound of boneless, skinless chicken breasts. This lean protein cooks quickly and absorbs the flavors from the sauce beautifully.

Olive Oil

You will need 2 tablespoons of olive oil. This healthy fat helps to sear the chicken and provides a base for the sauce.

Garlic

Use 4 cloves of fresh garlic, minced. Garlic adds a wonderful aroma and flavor to the dish, making it irresistible.

Heavy Cream

For a rich sauce, include 1 cup of heavy cream. This ingredient gives the dish its creamy texture and balances the strong garlic flavor.

Chicken Broth

Add 1/2 cup of low-sodium chicken broth. This liquid enhances the taste of the sauce while keeping it moist without being overly salty.

Parmesan Cheese

Grate 1/2 cup of Parmesan cheese. This cheese not only thickens the sauce but also adds a savory depth that complements the other flavors perfectly.

Fresh Parsley

Chop up some fresh parsley for garnish—about 2 tablespoons. It adds color and freshness to your dish when served.