Name: Creamy Shrimp and Crab Spinach Dip
Ingredients: For this recipe, use 1 cup of cooked shrimp, roughly chopped. The shrimp adds a wonderful texture and flavor to the dip. Make sure to use fresh or high-quality frozen shrimp that has been thawed properly.; Include 1 cup of lump crab meat for the best taste. The sweet flavor of crab complements the richness of the cream cheese perfectly. Avoid canned crab if possible; fresh or refrigerated is preferred for optimal flavor.; You need 2 cups of fresh spinach, chopped. Spinach brings color and nutrients to the dish while balancing out the creaminess. Wash thoroughly before chopping to remove any grit.; Use 8 ounces of cream cheese at room temperature. This ingredient gives the dip its creamy texture. Soften it before mixing to ensure it blends well with other ingredients.; Add in ½ cup of sour cream for tanginess. This ingredient contributes to the overall creaminess while adding a slight bite that enhances the flavors.; Incorporate 1 cup of shredded mozzarella cheese for extra cheesiness. Mozzarella melts beautifully and adds a lovely stretch when serving.; A teaspoon of garlic powder enhances the flavor profile without overwhelming the dish. It provides an aromatic quality that pairs wonderfully with seafood.; Add ½ teaspoon of onion powder for depth of flavor. This ingredient complements the garlic powder nicely while adding subtle sweetness.; 

Description

If you’re looking for a delicious appetizer that will leave your guests wanting more, try this Creamy Shrimp and Crab Spinach Dip. This rich and savory dish combines tender shrimp, succulent crab meat, and fresh spinach into a creamy blend that’s perfect for dipping. Whether you’re hosting a game day gathering or a festive holiday party, this dip adds a touch of elegance to your table. Plus, it’s easy to make and sure to impress!

Ingredients

Scale

Shrimp

For this recipe, use 1 cup of cooked shrimp, roughly chopped. The shrimp adds a wonderful texture and flavor to the dip. Make sure to use fresh or high-quality frozen shrimp that has been thawed properly.

Crab Meat

Include 1 cup of lump crab meat for the best taste. The sweet flavor of crab complements the richness of the cream cheese perfectly. Avoid canned crab if possible; fresh or refrigerated is preferred for optimal flavor.

Fresh Spinach

You need 2 cups of fresh spinach, chopped. Spinach brings color and nutrients to the dish while balancing out the creaminess. Wash thoroughly before chopping to remove any grit.

Cream Cheese

Use 8 ounces of cream cheese at room temperature. This ingredient gives the dip its creamy texture. Soften it before mixing to ensure it blends well with other ingredients.

Sour Cream

Add in ½ cup of sour cream for tanginess. This ingredient contributes to the overall creaminess while adding a slight bite that enhances the flavors.

Shredded Cheese

Incorporate 1 cup of shredded mozzarella cheese for extra cheesiness. Mozzarella melts beautifully and adds a lovely stretch when serving.

Garlic Powder

A teaspoon of garlic powder enhances the flavor profile without overwhelming the dish. It provides an aromatic quality that pairs wonderfully with seafood.

Onion Powder

Add ½ teaspoon of onion powder for depth of flavor. This ingredient complements the garlic powder nicely while adding subtle sweetness.