Name: Crispy Air Fryer Salmon Bites with Creamy Garlic Sauce
Ingredients: For this recipe, you will need 1 pound of fresh salmon fillets. Choose skinless fillets for easy preparation. Fresh salmon adds a rich flavor and buttery texture that pairs beautifully with the creamy garlic sauce.; You will require 2 tablespoons of olive oil to coat the salmon before cooking. Olive oil not only helps achieve that desirable crispiness but also provides healthy fats that enhance the flavor of the fish.; Use 1 teaspoon of garlic powder for seasoning. This ingredient infuses the salmon with a savory taste without overpowering it. Garlic powder is convenient and evenly distributes flavor across each bite.; Add 1 teaspoon of paprika to give the salmon a subtle smokiness and vibrant color. This spice enhances the overall appearance and adds depth to the flavor profile without making it overly spicy.; Season with 1 teaspoon of salt and half a teaspoon of black pepper according to your taste preference. These basics help enhance all the other flavors in this dish, ensuring your salmon bites are well-seasoned.; For the creamy garlic sauce, use ½ cup of plain Greek yogurt. This ingredient creates a luscious base that is healthier than traditional cream sauces while still providing creaminess and tang.; Incorporate 2 cloves of minced fresh garlic into the sauce for an aromatic touch. Fresh garlic delivers an intense flavor that complements the richness of the yogurt perfectly.; Squeeze in 1 tablespoon of fresh lemon juice for brightness. The acidity from lemon juice balances out the richness of both the salmon and the sauce, adding freshness to every bite.

Description

Indulge in the delightful flavors of crispy air fryer salmon bites with creamy garlic sauce. This dish is not only quick to prepare but also incredibly delicious. Perfect for a weeknight dinner or an elegant appetizer at your next gathering, these tender bites pack a punch of flavor while being healthier than traditional frying methods. With the perfect balance of crispiness and rich sauce, they are sure to become a family favorite.

Ingredients

Scale

Salmon Fillets

For this recipe, you will need 1 pound of fresh salmon fillets. Choose skinless fillets for easy preparation. Fresh salmon adds a rich flavor and buttery texture that pairs beautifully with the creamy garlic sauce.

Olive Oil

You will require 2 tablespoons of olive oil to coat the salmon before cooking. Olive oil not only helps achieve that desirable crispiness but also provides healthy fats that enhance the flavor of the fish.

Garlic Powder

Use 1 teaspoon of garlic powder for seasoning. This ingredient infuses the salmon with a savory taste without overpowering it. Garlic powder is convenient and evenly distributes flavor across each bite.

Paprika

Add 1 teaspoon of paprika to give the salmon a subtle smokiness and vibrant color. This spice enhances the overall appearance and adds depth to the flavor profile without making it overly spicy.

Salt and Pepper

Season with 1 teaspoon of salt and half a teaspoon of black pepper according to your taste preference. These basics help enhance all the other flavors in this dish, ensuring your salmon bites are well-seasoned.

Greek Yogurt

For the creamy garlic sauce, use ½ cup of plain Greek yogurt. This ingredient creates a luscious base that is healthier than traditional cream sauces while still providing creaminess and tang.

Fresh Garlic

Incorporate 2 cloves of minced fresh garlic into the sauce for an aromatic touch. Fresh garlic delivers an intense flavor that complements the richness of the yogurt perfectly.

Lemon Juice

Squeeze in 1 tablespoon of fresh lemon juice for brightness. The acidity from lemon juice balances out the richness of both the salmon and the sauce, adding freshness to every bite.