Description
Cumin Lamb Noodles bring together the bold flavors of spiced lamb with tender noodles for a delightful dish that excites the palate. This recipe is not only easy to follow but also perfect for weeknight dinners or special occasions. With just the right balance of spices and textures, these noodles promise to be a new favorite in your home. Let’s dive into the ingredient breakdown and get cooking!
Ingredients
Lamb
You will need 500 grams of ground lamb for this recipe. The richness of the lamb provides a robust flavor that pairs perfectly with the cumin and other spices.
Noodles
Use 250 grams of fresh egg noodles or any preferred variety. Fresh noodles offer a tender texture that complements the savory lamb beautifully.
Cumin
A key player in this dish is 2 teaspoons of ground cumin. This spice adds warmth and depth, enhancing the overall flavor profile of the dish.
Garlic
Incorporate 4 cloves of minced garlic for a punchy aroma and taste. Garlic brings a wonderful fragrance that elevates the dish’s appeal.
Soy Sauce
Add 3 tablespoons of soy sauce to introduce umami flavors. Soy sauce not only enhances taste but also adds a savory saltiness that balances out the spices.
Vegetables
Include 1 cup of mixed vegetables like bell peppers and carrots, sliced thinly. These add color and crunch while contributing essential nutrients.
Green Onions
Garnish with 2 chopped green onions for freshness. Green onions give a light bite that brightens up each serving.