Name: Delicious Chipotle Ranch Grilled Chicken Burrito Recipe
Ingredients: For this recipe, you’ll need 2 boneless, skinless chicken breasts (about 1 pound total). Chicken breast is lean and high in protein, making it an ideal choice for a healthy meal. When marinated properly, it absorbs flavors beautifully.; Use 1/4 cup of chipotle sauce (store-bought or homemade). The smokiness of the chipotles adds depth and spiciness to the dish. Adjust the amount based on your heat preference.; Incorporate 1/4 cup of ranch dressing into the mix. This creamy element balances the heat from the chipotle sauce, creating a delightful fusion of flavors that enhances every bite.; Choose 4 large flour tortillas (10 inches). These are pliable and sturdy enough to hold all your filling without tearing. They make wrapping the burritos simple and enjoyable.; You will need 1 cup of shredded cheese (cheddar or Monterey Jack works best). Cheese adds richness and melty goodness to your burrito. Sprinkle it generously inside your wrap for added flavor.; Include 1 cup of mixed fresh vegetables like lettuce, tomatoes, and avocado. These add freshness and crunch to your burrito while providing essential nutrients.; Start by combining the chipotle sauce and ranch dressing in a bowl. Whisk them together until smooth. This marinade will infuse the chicken with flavor while keeping it tender during grilling.; Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it’s evenly coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes or up to overnight for maximum flavor absorption.; While your chicken marinates, preheat your grill to medium-high heat. A hot grill ensures that you achieve those beautiful grill marks while sealing in all juices during cooking.; Remove the marinated chicken from the fridge and let it sit at room temperature for about 10 minutes before grilling. Place it on the hot grill and cook for about 6-7 minutes per side until fully cooked through (internal temperature should reach 165°F).; Once cooked, transfer the grilled chicken to a cutting board and let it rest for five minutes before slicing. This resting period allows juices to redistribute throughout the meat, ensuring each bite remains juicy.; Lay out each tortilla on a flat surface. Start by adding sliced grilled chicken down the center of each tortilla. Top with shredded cheese and fresh vegetables like lettuce, diced tomatoes, and avocado slices.; Fold in both sides of each tortilla over the filling, then roll from one end to secure everything inside tightly. Ensure they are wrapped well so there are no leaks when eating!; Serve your delicious chipotle ranch grilled chicken burritos warm with additional ranch dressing or salsa on the side if desired. Enjoy every flavorful bite!

Description

If you’re looking for a satisfying meal that combines bold flavors with hearty ingredients, this delicious chipotle ranch grilled chicken burrito recipe is for you. This dish is perfect for busy weeknights or casual gatherings. With juicy grilled chicken marinated in zesty chipotle sauce and creamy ranch dressing, every bite delivers a burst of flavor. Wrap it all in a warm tortilla along with fresh vegetables and cheese for an unforgettable taste experience.

Ingredients

Scale

Chicken Breast

For this recipe, you’ll need 2 boneless, skinless chicken breasts (about 1 pound total). Chicken breast is lean and high in protein, making it an ideal choice for a healthy meal. When marinated properly, it absorbs flavors beautifully.

Chipotle Sauce

Use 1/4 cup of chipotle sauce (store-bought or homemade). The smokiness of the chipotles adds depth and spiciness to the dish. Adjust the amount based on your heat preference.

Ranch Dressing

Incorporate 1/4 cup of ranch dressing into the mix. This creamy element balances the heat from the chipotle sauce, creating a delightful fusion of flavors that enhances every bite.

Flour Tortillas

Choose 4 large flour tortillas (10 inches). These are pliable and sturdy enough to hold all your filling without tearing. They make wrapping the burritos simple and enjoyable.

Shredded Cheese

You will need 1 cup of shredded cheese (cheddar or Monterey Jack works best). Cheese adds richness and melty goodness to your burrito. Sprinkle it generously inside your wrap for added flavor.

Fresh Vegetables

Include 1 cup of mixed fresh vegetables like lettuce, tomatoes, and avocado. These add freshness and crunch to your burrito while providing essential nutrients.

Step By Step Recipe: Delicious Chipotle Ranch Grilled Chicken Burrito Recipe

Prepare the Marinade

Start by combining the chipotle sauce and ranch dressing in a bowl. Whisk them together until smooth. This marinade will infuse the chicken with flavor while keeping it tender during grilling.

Marinate the Chicken

Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it’s evenly coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes or up to overnight for maximum flavor absorption.

Preheat the Grill

While your chicken marinates, preheat your grill to medium-high heat. A hot grill ensures that you achieve those beautiful grill marks while sealing in all juices during cooking.

Grill the Chicken

Remove the marinated chicken from the fridge and let it sit at room temperature for about 10 minutes before grilling. Place it on the hot grill and cook for about 6-7 minutes per side until fully cooked through (internal temperature should reach 165°F).

Slice the Chicken

Once cooked, transfer the grilled chicken to a cutting board and let it rest for five minutes before slicing. This resting period allows juices to redistribute throughout the meat, ensuring each bite remains juicy.

Assemble Your Burritos

Lay out each tortilla on a flat surface. Start by adding sliced grilled chicken down the center of each tortilla. Top with shredded cheese and fresh vegetables like lettuce, diced tomatoes, and avocado slices.

Wrap It Up

Fold in both sides of each tortilla over the filling, then roll from one end to secure everything inside tightly. Ensure they are wrapped well so there are no leaks when eating!

Serve Immediately

Serve your delicious chipotle ranch grilled chicken burritos warm with additional ranch dressing or salsa on the side if desired. Enjoy every flavorful bite!