Name: Delicious Creamy Ricotta Chicken Pasta Recipe
Ingredients: You will need 2 boneless, skinless chicken breasts. These should be about 1 pound in total. Chicken breast provides lean protein and absorbs flavors beautifully.; Use 2 tablespoons of extra virgin olive oil. This adds depth to the dish while keeping it light and healthy.; You will need 3 cloves of garlic, minced. Garlic brings a wonderful aroma and pungent flavor that complements the creaminess of the ricotta.; Use 1 cup of fresh ricotta cheese. This is the star ingredient that gives this dish its creamy texture and rich taste.; Add ½ cup of heavy cream for added richness. It ensures that your sauce is smooth and luscious.; Choose your favorite type of pasta; 8 ounces of fettuccine works well. Cooked al dente, it holds the sauce perfectly.; Use 2 cups of fresh spinach leaves for color and nutrition. Spinach wilts quickly in the heat and adds a lovely contrast to the dish.; Grate ½ cup of fresh Parmesan cheese. This cheese enhances flavor with its nutty notes while also thickening the sauce slightly.; Season to taste with salt and black pepper. These basic seasonings elevate all other flavors in your dish.; 

Description

If you’re looking for a comforting and delicious meal that you can whip up in no time, this creamy ricotta chicken pasta is the answer. With tender chicken coated in a rich and velvety ricotta sauce, this dish brings warmth and satisfaction to your dinner table. It’s perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. Read on for an easy-to-follow recipe that will have everyone asking for seconds.

Ingredients

Scale

Chicken Breast

You will need 2 boneless, skinless chicken breasts. These should be about 1 pound in total. Chicken breast provides lean protein and absorbs flavors beautifully.

Olive Oil

Use 2 tablespoons of extra virgin olive oil. This adds depth to the dish while keeping it light and healthy.

Garlic

You will need 3 cloves of garlic, minced. Garlic brings a wonderful aroma and pungent flavor that complements the creaminess of the ricotta.

Ricotta Cheese

Use 1 cup of fresh ricotta cheese. This is the star ingredient that gives this dish its creamy texture and rich taste.

Heavy Cream

Add ½ cup of heavy cream for added richness. It ensures that your sauce is smooth and luscious.

Pasta

Choose your favorite type of pasta; 8 ounces of fettuccine works well. Cooked al dente, it holds the sauce perfectly.

Spinach

Use 2 cups of fresh spinach leaves for color and nutrition. Spinach wilts quickly in the heat and adds a lovely contrast to the dish.

Parmesan Cheese

Grate ½ cup of fresh Parmesan cheese. This cheese enhances flavor with its nutty notes while also thickening the sauce slightly.

Salt and Pepper

Season to taste with salt and black pepper. These basic seasonings elevate all other flavors in your dish.