Description
Indulge in this delicious appetizer of crispy fries topped with melted cheese, crispy bacon, and your favorite toppings. Perfect for game day or a cozy night in!
Ingredients
4 large russet potatoes, cut into fries
1 cup shredded cheddar cheese
1/2 cup cooked bacon, chopped
1/2 cup sour cream
1/4 cup green onions, chopped
Salt and pepper to taste
Olive oil for drizzling
Instructions
1. Preheat the oven to 425°F (220°C).
2. Spread the cut fries on a baking sheet and drizzle with olive oil. Season with salt and pepper.
3. Bake in the preheated oven for 25-30 minutes or until golden brown and crispy, flipping halfway through.
4. Remove from the oven and sprinkle cheese and bacon over the hot fries.
5. Return to the oven for an additional 5 minutes or until the cheese is melted.
6. Serve hot, topped with sour cream and green onions.
Notes
Feel free to customize with additional toppings such as jalapeños or guacamole!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Fat: 30g
- Carbohydrates: 40g
- Protein: 15g
Keywords: loaded fries, bacon, cheese, appetizer