Name: Delicious Pork Chops with Scalloped Potatoes Recipe
Ingredients: For this recipe, you will need about four bone-in or boneless pork chops. They should be around one inch thick. Bone-in chops tend to have more flavor due to the marrow in the bone.; You will require approximately 4 medium-sized russet or Yukon gold potatoes. These varieties are ideal because they hold their shape while cooking and provide a creamy texture when baked.; Use 1 cup of heavy cream to create the luscious sauce for the scalloped potatoes. The cream adds richness that balances beautifully with the seasoning and cheese.; About 1 cup of shredded cheddar cheese works best. This cheese melts nicely and gives the dish a delightful cheesy flavor that complements the other ingredients.; One medium onion is needed for flavoring. Sautéing onions before adding them to the dish enhances their sweetness and aroma.; Two cloves of garlic minced will add depth to your dish. Fresh garlic provides a robust flavor that elevates both the pork and potato components.; Use salt, pepper, and paprika to taste. These seasonings enhance the overall flavor profile of both the pork chops and scalloped potatoes.; 

Description

If you’re looking for a comforting meal that brings together tender meat and creamy potatoes, then this recipe for pork chops with scalloped potatoes is just what you need. This dish combines juicy pork chops with layers of thinly sliced potatoes, smothered in a rich and cheesy sauce. It’s perfect for family gatherings or a cozy dinner at home. Follow along as we break down the ingredients and steps to create this hearty meal.

Ingredients

Scale

Pork Chops

For this recipe, you will need about four bone-in or boneless pork chops. They should be around one inch thick. Bone-in chops tend to have more flavor due to the marrow in the bone.

Potatoes

You will require approximately 4 medium-sized russet or Yukon gold potatoes. These varieties are ideal because they hold their shape while cooking and provide a creamy texture when baked.

Heavy Cream

Use 1 cup of heavy cream to create the luscious sauce for the scalloped potatoes. The cream adds richness that balances beautifully with the seasoning and cheese.

Cheese

About 1 cup of shredded cheddar cheese works best. This cheese melts nicely and gives the dish a delightful cheesy flavor that complements the other ingredients.

Onion

One medium onion is needed for flavoring. Sautéing onions before adding them to the dish enhances their sweetness and aroma.

Garlic

Two cloves of garlic minced will add depth to your dish. Fresh garlic provides a robust flavor that elevates both the pork and potato components.

Seasonings

Use salt, pepper, and paprika to taste. These seasonings enhance the overall flavor profile of both the pork chops and scalloped potatoes.