Description
If you’re searching for a delightful treat that combines chocolate and peanut butter, then look no further than easy Butterfinger balls. These sweet snacks are quick to make and require no baking, making them perfect for any occasion. Whether you’re hosting a party or just craving something sweet, these little bites will surely satisfy your sweet tooth.
Ingredients
Peanut Butter
This creamy ingredient is the star of the show. You will need one cup of creamy peanut butter for this recipe. Peanut butter adds a rich flavor and helps bind all the ingredients together. Look for natural varieties without added sugar or oils for the best taste.
Powdered Sugar
To achieve the right sweetness and texture, you’ll need two cups of powdered sugar. This ingredient dissolves easily and gives the Butterfinger balls their signature sweetness without being overly grainy.
Graham Cracker Crumbs
You will need one cup of graham cracker crumbs to provide structure to your balls. These crumbs give a hint of crunch and help create that classic Butterfinger texture. You can crush store-bought graham crackers or blend them in a food processor.
Milk Chocolate Chips
For coating the balls, one cup of milk chocolate chips is required. Melting these chips creates a smooth outer layer that complements the sweet filling inside. Choose high-quality chocolate chips for the best results.
Cooking Oil
A tablespoon of cooking oil helps thin out the melted chocolate for easier dipping. It provides a glossy finish to your Butterfinger balls. Use neutral oils like vegetable oil or coconut oil.