Name: Easy Creamy Asiago Chicken Recipe
Ingredients: You will need 2 large boneless, skinless chicken breasts for this recipe. They should be about 1 pound in total. Chicken breasts are a lean protein source and become juicy when cooked properly.; Use 2 tablespoons of olive oil to cook the chicken. Olive oil adds flavor and helps achieve a nice golden crust on the chicken while keeping it moist.; Season the chicken with 1 teaspoon of salt and ½ teaspoon of black pepper. These basic seasonings enhance the natural flavors of the chicken without overpowering them.; You will need 3 cloves of minced garlic for this dish. Garlic adds depth and aroma to the creamy sauce, creating an irresistible flavor profile that pairs well with the asiago cheese.; Use 1 cup of heavy cream to make the sauce rich and decadent. The cream forms the base of the sauce, providing a luscious texture that coats the chicken beautifully.; Grate 1 cup of asiago cheese. This sharp cheese is essential for creating that creamy consistency while adding a distinct flavor that elevates the entire dish.; Chop 2 tablespoons of fresh parsley for garnish. This herb adds freshness to the plate and complements the richness of the sauce perfectly.; 

Description

Are you looking for a comforting and flavorful meal? Then you need to try this creamy asiago chicken! This dish combines tender chicken breasts with a rich and creamy sauce made from asiago cheese, garlic, and herbs. Perfect for weeknight dinners or special occasions, this recipe will satisfy your cravings and impress your guests. With simple ingredients and straightforward steps, cooking a delicious meal has never been easier.

Ingredients

Scale

Chicken Breasts

You will need 2 large boneless, skinless chicken breasts for this recipe. They should be about 1 pound in total. Chicken breasts are a lean protein source and become juicy when cooked properly.

Olive Oil

Use 2 tablespoons of olive oil to cook the chicken. Olive oil adds flavor and helps achieve a nice golden crust on the chicken while keeping it moist.

Salt and Pepper

Season the chicken with 1 teaspoon of salt and ½ teaspoon of black pepper. These basic seasonings enhance the natural flavors of the chicken without overpowering them.

Garlic

You will need 3 cloves of minced garlic for this dish. Garlic adds depth and aroma to the creamy sauce, creating an irresistible flavor profile that pairs well with the asiago cheese.

Heavy Cream

Use 1 cup of heavy cream to make the sauce rich and decadent. The cream forms the base of the sauce, providing a luscious texture that coats the chicken beautifully.

Asiago Cheese

Grate 1 cup of asiago cheese. This sharp cheese is essential for creating that creamy consistency while adding a distinct flavor that elevates the entire dish.

Fresh Parsley

Chop 2 tablespoons of fresh parsley for garnish. This herb adds freshness to the plate and complements the richness of the sauce perfectly.