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Easy Italian Stuffed Bell Peppers


  • Author: lina_recipes

Description

If you’re looking for a simple yet flavorful dish that will impress your family and friends, look no further than these easy Italian stuffed bell peppers. This recipe combines tender bell peppers with a savory filling of rice, ground meat, and spices. Whether you’re hosting a dinner party or preparing a quick weeknight meal, easy Italian stuffed bell peppers deliver satisfaction and taste in every bite.


Ingredients

Scale

Bell Peppers

You will need four large bell peppers for this recipe. Choose vibrant colors like red, yellow, or green for visual appeal and flavor. Cut the tops off and remove the seeds to create space for the filling.

Ground Meat

Use one pound of ground beef or turkey as the main protein source. This adds richness and heartiness to the dish. Make sure to cook it until browned before mixing with other ingredients.

Cooked Rice

Include one cup of cooked rice in the filling mixture. You can use white or brown rice based on your preference. The rice acts as a filler and helps bind all the ingredients together.

Tomato Sauce

Add one cup of tomato sauce to provide moisture and flavor. Consider using marinara sauce for a richer taste. Mix some into the filling and reserve some for topping the stuffed peppers before baking.

Cheese

Grate one cup of mozzarella cheese to sprinkle over the top before baking. This melty cheese adds creaminess and enhances the dish’s overall flavor profile.

Seasonings

Use salt, pepper, garlic powder, and dried Italian herbs such as basil and oregano to season your filling mixture. Adjust these spices according to your taste preference for a more personalized flavor.