Description
If you’re craving something sweet and simple, this Strawberry Cheesecake Dump Cake is the perfect solution. This delightful dessert combines the rich creaminess of cheesecake with fresh strawberries and a buttery cake topping. It’s an effortless way to impress your friends and family without spending hours in the kitchen. With just a few ingredients, you can create a luscious treat that everyone will love. Let’s jump into how to make this amazing dessert!
Ingredients
H4 Strawberries
You will need 2 cups of fresh strawberries for this recipe. Make sure to wash and slice them for even distribution throughout the cake. Strawberries add a burst of flavor and a beautiful color that makes this dessert visually appealing.
H4 Cream Cheese
Use 8 ounces of softened cream cheese for a rich taste. The cream cheese creates that classic cheesecake texture while adding richness to the overall flavor profile of the dish.
H4 Yellow Cake Mix
One box (15.25 ounces) of yellow cake mix serves as the base for your dump cake. It provides a light texture and sweetness that complements the strawberries perfectly.
H4 Unsalted Butter
You will need 1/2 cup of unsalted butter, melted. This ingredient helps bind the cake mix together while giving it a moist consistency. Melted butter also adds depth to the flavors.
H4 Sugar
Add 1/2 cup of granulated sugar to enhance the sweetness. This helps balance out the tanginess of the cream cheese and brings out the natural sweetness of strawberries.
H4 Milk
You will require 1/2 cup of milk to create a smooth batter consistency. Milk helps hydrate the dry ingredients while making it easier to combine everything together.