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Easy Texas Roadhouse Butter Chicken Skillet Recipe


  • Author: lina_recipes

Description

If you’re looking for a dish that combines comfort and flavor, then this Easy Texas Roadhouse Butter Chicken Skillet Recipe is the perfect choice. This delightful meal brings together tender chicken pieces coated in a rich, buttery sauce that’s both creamy and savory. With simple ingredients and straightforward instructions, you can whip up this delicious dish in no time. It’s an ideal option for busy weeknights when you crave something hearty yet effortless.


Ingredients

Scale

Chicken Breast

For this recipe, use 1 pound of boneless, skinless chicken breast cut into bite-sized pieces. Chicken breast offers a lean protein option that cooks quickly and absorbs flavors well.

Butter

You will need 4 tablespoons of unsalted butter. Butter adds richness to the dish and enhances the overall flavor profile with its creamy texture.

Garlic

Include 3 cloves of minced garlic in the recipe. Garlic provides a fragrant aroma and depth of flavor that complements the other ingredients beautifully.

Heavy Cream

Use 1 cup of heavy cream to create a luscious sauce. Heavy cream contributes to the dish’s richness and helps achieve a smooth consistency in the skillet.

Chicken Broth

Incorporate 1 cup of low-sodium chicken broth for added moisture. This ingredient infuses the chicken with flavor while keeping it juicy during cooking.

Seasonings

You will need salt, pepper, onion powder, and paprika (about 1 teaspoon each). These seasonings enhance the taste without overpowering the main ingredients.

Fresh Parsley

For garnish, use chopped fresh parsley. It adds color and freshness to the dish while providing a mild herbal note to balance flavors.