Description
If you’re looking for a simple yet satisfying meal to kickstart your day, the English Muffin Breakfast Pizza is a great choice. This delightful dish combines the crispy texture of toasted English muffins with savory toppings. It’s perfect for busy mornings when you crave something delicious without spending too much time in the kitchen. In just a few steps, you can create a nutritious breakfast that your whole family will love.
Ingredients
English Muffins
You will need two English muffins, split in half. These serve as the base of your breakfast pizza. They provide a sturdy yet soft foundation that holds all your toppings together.
Tomato Sauce
About 1/4 cup of tomato sauce works well for this recipe. Use your favorite brand or homemade version. The sauce adds moisture and flavor, making every bite delicious.
Shredded Cheese
Prepare 1 cup of shredded cheese such as mozzarella or cheddar. Cheese melts beautifully over the toppings and adds that creamy texture everyone loves.
Eggs
For this recipe, use two large eggs. Eggs are packed with protein and add richness to your breakfast pizza while also binding the toppings together.
Fresh Vegetables
Chop 1/2 cup of fresh vegetables like bell peppers, onions, or spinach. These ingredients bring color and nutrition to your dish while enhancing its flavor profile.
Cooked Meat (Optional)
If desired, 1/4 cup of cooked sausage or bacon adds extra protein and taste to your breakfast pizza. Choose your favorite meat for an added twist.