Description
Looking for a simple yet satisfying meal? The Garlic Parmesan Chicken & Potatoes Recipe is your answer. This easy and delicious dinner delight combines tender chicken breasts with crispy potatoes, all coated in a flavorful garlic parmesan sauce. It’s perfect for busy weeknights or casual gatherings with friends. Whether you’re an experienced cook or just starting out, this recipe ensures a delightful dining experience that everyone will love.
Ingredients
Chicken Breasts
You will need four boneless, skinless chicken breasts, weighing about 1.5 pounds in total. Chicken breasts are ideal for this recipe as they cook quickly and absorb flavors well.
Baby Potatoes
Use one pound of baby potatoes for this dish. These small potatoes cook evenly and provide a creamy texture when roasted, making them the perfect side to the chicken.
Olive Oil
You will require 1/4 cup of olive oil. This oil helps to achieve a crispy texture on the outside of the chicken and potatoes while adding rich flavor.
Garlic
Three cloves of minced garlic are essential for this recipe. Fresh garlic infuses the dish with a robust aroma and enhances the overall taste profile.
Parmesan Cheese
Grate 1/2 cup of fresh Parmesan cheese. This cheese adds a salty richness that complements the garlic beautifully, creating a savory crust on both the chicken and potatoes.
Italian Seasoning
A teaspoon of Italian seasoning brings additional flavor to the dish. This blend typically includes herbs such as oregano, basil, and thyme that enhance the overall taste.
Salt and Pepper
Use salt and pepper to taste. These basic seasonings are crucial for enhancing all the flavors in your Garlic Parmesan Chicken & Potatoes Recipe.