Description
Garlic Shrimp Dip is a delightful appetizer that takes your taste buds on a savory journey. This creamy, flavorful dip combines tender shrimp with aromatic garlic and rich cream cheese. Perfect for gatherings or as a snack during movie night, this dish is sure to impress your guests. You can prepare it quickly and serve it warm or chilled. With its satisfying texture and bold flavors, Garlic Shrimp Dip will become a favorite in your recipe collection.
Ingredients
Shrimp
For this recipe, you will need 1 pound of medium-sized shrimp. Fresh or frozen shrimp both work well; just ensure they are peeled and deveined. They add a hearty seafood flavor that pairs perfectly with the creamy base.
Cream Cheese
Use 8 ounces of softened cream cheese. This ingredient provides the rich and creamy texture that makes the dip so irresistible. Make sure to let it sit at room temperature before mixing for easy blending.
Sour Cream
Incorporate ½ cup of sour cream into the mix. Sour cream adds tanginess and lightens up the overall richness of the dip, creating a balanced flavor profile that complements the shrimp beautifully.
Garlic
Use 4 cloves of minced garlic for maximum flavor impact. Fresh garlic offers a robust aroma and taste that elevates the dish. Adjust the quantity based on your preference for garlic intensity.
Green Onions
Chop ¼ cup of green onions as a garnish. These add freshness and a mild onion flavor that brightens up the dish while providing a pop of color on top.
Lemon Juice
Add 1 tablespoon of fresh lemon juice to brighten up the flavors. The acidity from lemon juice cuts through the richness of the dip and enhances the overall taste experience.