Description
If you’re looking for a simple yet delicious meal, then this Honey Garlic Butter Baked Salmon is perfect for you. With its sweet and savory glaze, it brings out the natural flavors of the salmon while keeping it moist and tender. This dish is not only easy to prepare but also healthy and satisfying. Perfect for busy weeknights or special occasions, this recipe will become a family favorite in no time.
Ingredients
Salmon Fillets
The star of our dish! You need about 1 pound of fresh salmon fillets. Look for fillets with vibrant color and a firm texture. Fresh salmon provides the best flavor and tenderness.
Honey
Use 1/4 cup of pure honey for sweetness. Honey not only adds flavor but also helps glaze the salmon beautifully during baking. It caramelizes slightly in the oven, making every bite delicious.
Butter
You’ll need 4 tablespoons of unsalted butter. Melted butter adds richness to the dish and complements the honey perfectly. It also helps keep the salmon moist while cooking.
Garlic
Two cloves of minced garlic bring out an aromatic flavor in this recipe. Fresh garlic enhances the overall taste and pairs wonderfully with both honey and butter.
Soy Sauce
Add 2 tablespoons of soy sauce for depth of flavor. It adds a savory umami element that balances the sweetness from the honey and richness from the butter.
Lemon Juice
Freshly squeezed lemon juice (about 1 tablespoon) adds brightness to this dish. The acidity cuts through the richness of the butter while enhancing the flavors of the other ingredients.
Black Pepper
A pinch of black pepper provides a subtle heat to balance out the sweetness. Use freshly ground pepper for better flavor.