Description
Peanut Butter Cups are a delightful combination of creamy peanut butter and rich chocolate that create a sweet indulgence loved by many. This simple recipe allows you to make these treats at home, ensuring freshness and flavor that store-bought versions can’t match. With just a few ingredients and easy steps, you can whip up this classic favorite and enjoy them anytime. Whether for a party or a personal treat, these Peanut Butter Cups will surely satisfy your cravings.
Ingredients
Peanut Butter
For this recipe, you’ll need 1 cup of creamy peanut butter. The creaminess helps create the smooth texture that pairs perfectly with chocolate. Choose natural peanut butter for the best flavor and quality.
Powdered Sugar
Use 1 cup of powdered sugar to add sweetness and enhance the peanut butter’s flavor. It also helps achieve the right consistency, making the filling firm yet soft.
Chocolate Chips
You will require 2 cups of semi-sweet chocolate chips for coating your cups. They melt easily and provide a perfect balance of sweetness without overpowering the filling.
Coconut Oil
Incorporate 2 tablespoons of coconut oil into your melted chocolate to give it a smooth texture when coating the cups. This oil also helps the chocolate set nicely once cooled.
Sea Salt (optional)
A pinch of sea salt adds depth to the flavors and balances the sweetness. Use it sparingly to enhance but not overpower the taste of your Peanut Butter Cups.