Name: Irresistible Salmon Patties
Ingredients: Using about 1 pound of fresh salmon fillets provides the main protein source. Salmon is rich in omega-3 fatty acids and offers a deliciously tender texture when cooked.; You will need 1 cup of breadcrumbs for binding the patties together. Choose plain or seasoned breadcrumbs based on your flavor preference. They help achieve the right consistency while adding texture.; One large egg acts as a binder in the mixture. It helps hold all the ingredients together while also adding moisture to the patties.; Chop ¼ cup of green onions to infuse a mild onion flavor into your patties. They add freshness and color, making your dish visually appealing.; Use ½ teaspoon of garlic powder for added depth of flavor. Garlic enhances the taste without overpowering the natural flavors of the salmon.; Two tablespoons of fresh lemon juice brighten up the dish with acidity. It balances out the richness of the salmon and adds a refreshing element.; Add salt and pepper to taste, typically around ½ teaspoon each. These seasoning staples enhance overall flavor while allowing other ingredients’ tastes to shine through.; 

Description

If you’re looking for a meal that is both nutritious and mouthwatering, you must try these irresistible salmon patties. They combine fresh salmon with aromatic herbs and spices to create a dish that’s perfect for any occasion. Whether you serve them as an appetizer or main course, these patties are sure to impress your family and friends. Not only are they easy to prepare but also packed with flavor that will leave everyone wanting more.

Ingredients

Scale

Fresh Salmon

Using about 1 pound of fresh salmon fillets provides the main protein source. Salmon is rich in omega-3 fatty acids and offers a deliciously tender texture when cooked.

Breadcrumbs

You will need 1 cup of breadcrumbs for binding the patties together. Choose plain or seasoned breadcrumbs based on your flavor preference. They help achieve the right consistency while adding texture.

Egg

One large egg acts as a binder in the mixture. It helps hold all the ingredients together while also adding moisture to the patties.

Green Onions

Chop ¼ cup of green onions to infuse a mild onion flavor into your patties. They add freshness and color, making your dish visually appealing.

Garlic Powder

Use ½ teaspoon of garlic powder for added depth of flavor. Garlic enhances the taste without overpowering the natural flavors of the salmon.

Lemon Juice

Two tablespoons of fresh lemon juice brighten up the dish with acidity. It balances out the richness of the salmon and adds a refreshing element.

Salt and Pepper

Add salt and pepper to taste, typically around ½ teaspoon each. These seasoning staples enhance overall flavor while allowing other ingredients’ tastes to shine through.