Description
If you’re looking for a comforting yet exciting dish to serve your family or guests, look no further than this simple but flavorful Jalapeno Popper Chicken Casserole Recipe. It’s a unique combination of tender chicken, creamy cheese, and the zesty kick of jalapeños that will surely satisfy any craving. This dish is not only easy to prepare but also offers an excellent way to use leftover chicken or rotisserie chicken. Let’s dive into the details of making this crowd-pleasing casserole!
Ingredients
Chicken
For this recipe, you will need about 3 cups of cooked chicken, shredded or diced. You can use rotisserie chicken to save time. The chicken serves as the main protein source and provides a hearty base for the casserole.
Cream Cheese
Use 8 ounces of cream cheese at room temperature. Cream cheese adds creaminess to the dish and helps bind all the ingredients together while adding a rich flavor.
Jalapeños
You will need 1 cup of fresh jalapeños, diced (seeds removed if you prefer less heat). The jalapeños provide the signature spice in this casserole that makes it so irresistible.
Cheddar Cheese
Get 2 cups of shredded sharp cheddar cheese. Cheddar brings a deliciously tangy flavor and creates a wonderful golden crust on top of the casserole when baked.
Sour Cream
Include 1 cup of sour cream for added creaminess and tang. It also balances out the heat from the jalapeños.
Cornflakes
You will need 1 cup of crushed cornflakes for topping. Cornflakes add crunch and texture to the dish, providing a delightful contrast to the creamy filling.
Seasonings
Combine 1 teaspoon each of garlic powder and onion powder along with salt and pepper to taste. These seasonings enhance the overall flavor profile without overpowering the other ingredients.