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Million Dollar Spaghetti Recipe


  • Author: lina_recipes

Description

If you are looking for a comforting meal that packs flavor and satisfaction, then the Million Dollar Spaghetti Recipe is your answer. This delightful dish combines layers of spaghetti with rich marinara sauce, creamy cheese, and savory ground beef for a meal that feels luxurious without the hefty price tag. Perfect for weeknight dinners or gatherings, this recipe will surely become a favorite in your household.


Ingredients

Scale

Spaghetti

For this recipe, you need 12 ounces of spaghetti. Choose your preferred type—regular or whole grain works well. Cook it according to package directions until al dente for the best texture.

Ground Beef

Use 1 pound of lean ground beef. This adds protein and flavor to the dish. Brown the meat in a skillet over medium heat until fully cooked and no longer pink.

Marinara Sauce

You will require 24 ounces of marinara sauce. Store-bought or homemade works great! The sauce binds everything together and provides a rich base for your spaghetti.

Cream Cheese

For creaminess, add 8 ounces of cream cheese. Soften it at room temperature for easier mixing. It adds a unique texture and richness that elevates this dish.

Cottage Cheese

You need 1 cup of cottage cheese for additional creaminess and protein. Its mild flavor complements the other ingredients without overpowering them.

Shredded Mozzarella Cheese

Use 2 cups of shredded mozzarella cheese. This will be sprinkled on top before baking to create a gooey, cheesy layer that makes this dish irresistible.

Italian Seasoning

Add 1 teaspoon of Italian seasoning for flavor enhancement. This blend of herbs brings warmth and aroma to the dish.

Salt and Pepper

Use salt and pepper to taste. These basic seasonings elevate all flavors in the recipe; adjust according to preference when preparing.