Name: Peanut Butter And Jelly Stuffed Cookies
Ingredients: For this recipe, you will need 2 cups of all-purpose flour. Flour provides the structure for your cookies and helps maintain their shape during baking. Ensure you measure your flour correctly by spooning it into the measuring cup and leveling it off.; You will require 1 teaspoon of baking soda. This ingredient acts as a leavening agent, helping the cookies rise and become fluffy. It also contributes to the overall texture of the finished product.; Add 1/2 teaspoon of salt to enhance the flavors in your cookies. Salt balances sweetness and brings out the rich taste of the peanut butter. It’s essential for achieving a well-rounded flavor profile.; Use 1 cup (2 sticks) of unsalted butter at room temperature. Butter adds moisture and richness to your cookies. Make sure it is softened so that it blends easily with the other ingredients.; You will need 3/4 cup of granulated sugar. This sweetener not only gives your cookies their sweetness but also contributes to a tender texture when creamed with butter.; In addition to granulated sugar, use 3/4 cup of packed brown sugar. Brown sugar contains molasses, which adds moisture and a slight chewiness to your cookies along with a rich flavor.; Add 1 large egg for binding the ingredients together. The egg provides structure while adding moisture to your cookie dough for a softer texture.; Include 1 teaspoon of vanilla extract for flavoring. This ingredient enhances the sweetness and adds depth to your cookie’s taste profile.; You will need 1 cup of creamy or chunky peanut butter according to your preference. Peanut butter is the star ingredient that gives these cookies their signature flavor and texture.; Choose 1/2 cup of your favorite jelly or jam (such as grape or strawberry). This will be used as a filling inside each cookie, providing that nostalgic PB&J experience.; 

Description

If you’re looking for a fun and delicious twist on a classic treat, look no further than these Peanut Butter And Jelly Stuffed Cookies. This recipe combines the rich flavors of peanut butter with the sweet and fruity notes of jelly, all encased in a soft cookie. Perfect for kids and adults alike, these cookies evoke childhood memories while satisfying your sweet tooth. Get ready to enjoy an irresistible dessert that is sure to be a hit at any gathering!

Ingredients

Scale

All-Purpose Flour

For this recipe, you will need 2 cups of all-purpose flour. Flour provides the structure for your cookies and helps maintain their shape during baking. Ensure you measure your flour correctly by spooning it into the measuring cup and leveling it off.

Baking Soda

You will require 1 teaspoon of baking soda. This ingredient acts as a leavening agent, helping the cookies rise and become fluffy. It also contributes to the overall texture of the finished product.

Salt

Add 1/2 teaspoon of salt to enhance the flavors in your cookies. Salt balances sweetness and brings out the rich taste of the peanut butter. It’s essential for achieving a well-rounded flavor profile.

Unsalted Butter

Use 1 cup (2 sticks) of unsalted butter at room temperature. Butter adds moisture and richness to your cookies. Make sure it is softened so that it blends easily with the other ingredients.

Granulated Sugar

You will need 3/4 cup of granulated sugar. This sweetener not only gives your cookies their sweetness but also contributes to a tender texture when creamed with butter.

Brown Sugar

In addition to granulated sugar, use 3/4 cup of packed brown sugar. Brown sugar contains molasses, which adds moisture and a slight chewiness to your cookies along with a rich flavor.

Egg

Add 1 large egg for binding the ingredients together. The egg provides structure while adding moisture to your cookie dough for a softer texture.

Vanilla Extract

Include 1 teaspoon of vanilla extract for flavoring. This ingredient enhances the sweetness and adds depth to your cookie’s taste profile.

Peanut Butter

You will need 1 cup of creamy or chunky peanut butter according to your preference. Peanut butter is the star ingredient that gives these cookies their signature flavor and texture.

Jelly or Jam

Choose 1/2 cup of your favorite jelly or jam (such as grape or strawberry). This will be used as a filling inside each cookie, providing that nostalgic PB&J experience.