Name: Salted Caramel Rice Krispie Treats Recipe
Ingredients: You will need 6 cups of rice cereal for this recipe. This forms the base of your treats, providing that classic crispy texture we all love. Be sure to use plain rice cereal without any added flavors or colors.; For sweetness and stickiness, use 4 cups of mini marshmallows. They melt down beautifully to bind the rice cereal together while adding a soft chewiness to each bite.; Use 1/2 cup (1 stick) of unsalted butter. Butter adds richness and flavor while helping to melt the marshmallows smoothly. Make sure it’s at room temperature for easier melting.; You will need 1 cup of salted caramel sauce. This is the star ingredient that gives these treats their unique flavor profile. You can use store-bought or homemade sauce for convenience.; A sprinkle of 1/2 teaspoon of coarse sea salt enhances the flavor balance in these treats. It cuts through the sweetness and brings out the caramel’s depth.; Feel free to add chocolate chips or nuts as optional toppings. About 1/2 cup should suffice if you choose to include them for added texture and flavor variety.; 

Description

Salted Caramel Rice Krispie Treats: A Sweet & Salty Indulgence is a delightful twist on the classic treat. Combining the familiar crunch of Rice Krispies with the rich flavor of salted caramel creates an irresistible dessert. This recipe is incredibly simple to make, requiring just a few ingredients and minimal effort. Whether you are preparing a snack for a party or just want to indulge your sweet tooth, these treats will satisfy your cravings perfectly.

Ingredients

Scale

Rice Cereal

You will need 6 cups of rice cereal for this recipe. This forms the base of your treats, providing that classic crispy texture we all love. Be sure to use plain rice cereal without any added flavors or colors.

Marshmallows

For sweetness and stickiness, use 4 cups of mini marshmallows. They melt down beautifully to bind the rice cereal together while adding a soft chewiness to each bite.

Unsalted Butter

Use 1/2 cup (1 stick) of unsalted butter. Butter adds richness and flavor while helping to melt the marshmallows smoothly. Make sure it’s at room temperature for easier melting.

Salted Caramel Sauce

You will need 1 cup of salted caramel sauce. This is the star ingredient that gives these treats their unique flavor profile. You can use store-bought or homemade sauce for convenience.

Sea Salt

A sprinkle of 1/2 teaspoon of coarse sea salt enhances the flavor balance in these treats. It cuts through the sweetness and brings out the caramel’s depth.

Optional Toppings

Feel free to add chocolate chips or nuts as optional toppings. About 1/2 cup should suffice if you choose to include them for added texture and flavor variety.