Name: Slow Cooker Chicken Enchilada Casserole
Ingredients: For this recipe, you will need 1 pound of boneless, skinless chicken breasts. They provide the protein base for your casserole and cook down beautifully in the slow cooker.; Use 2 cups of your favorite red or green enchilada sauce. The sauce adds moisture and rich flavor to the dish while keeping everything well-seasoned.; You will need 8 corn tortillas sliced into bite-sized pieces. These tortillas act as layers in the casserole, absorbing flavors while providing a delightful texture.; A total of 2 cups of shredded cheese (cheddar or Mexican blend) adds creaminess and richness to the dish. Cheese melts beautifully over the other ingredients for that perfect gooey finish.; Incorporate 1 can (15 oz) of drained black beans for added nutrition and flavor. They complement the chicken well while enhancing the overall heartiness of the casserole.; You will need 1 diced bell pepper (any color). The bell pepper adds crunch and a hint of sweetness that balances out the richness of the cheese and sauce.; One medium onion diced is essential for flavor depth. Onions sauté beautifully in the slow cooker, creating a savory base alongside the other ingredients.; 

Description

If you’re looking for a comforting and satisfying dish, the Slow Cooker Chicken Enchilada Casserole is your answer. This recipe combines tender chicken with zesty enchilada sauce, tortillas, and cheese—all cooked to perfection in your slow cooker. It’s an ideal choice for busy weeknights or gatherings with friends and family. Plus, it offers incredible flavors without requiring much hands-on time. Gather your ingredients and let’s dive into this delicious meal!

Ingredients

Scale

Chicken Breasts

For this recipe, you will need 1 pound of boneless, skinless chicken breasts. They provide the protein base for your casserole and cook down beautifully in the slow cooker.

Enchilada Sauce

Use 2 cups of your favorite red or green enchilada sauce. The sauce adds moisture and rich flavor to the dish while keeping everything well-seasoned.

Corn Tortillas

You will need 8 corn tortillas sliced into bite-sized pieces. These tortillas act as layers in the casserole, absorbing flavors while providing a delightful texture.

Shredded Cheese

A total of 2 cups of shredded cheese (cheddar or Mexican blend) adds creaminess and richness to the dish. Cheese melts beautifully over the other ingredients for that perfect gooey finish.

Black Beans

Incorporate 1 can (15 oz) of drained black beans for added nutrition and flavor. They complement the chicken well while enhancing the overall heartiness of the casserole.

Bell Peppers

You will need 1 diced bell pepper (any color). The bell pepper adds crunch and a hint of sweetness that balances out the richness of the cheese and sauce.

Onion

One medium onion diced is essential for flavor depth. Onions sauté beautifully in the slow cooker, creating a savory base alongside the other ingredients.