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Ultimate Creamy Cheesy Baked Ziti Recipe


  • Author: lina_recipes

Description

Are you ready to indulge in a comforting dish that warms the soul? The Ultimate Creamy Cheesy Baked Ziti Recipe – Hearty & Delicious! is exactly what you need. This delightful pasta dish combines creamy cheeses with savory sauce and perfectly cooked ziti. It’s easy to make and perfect for family gatherings or cozy evenings at home. Get ready to impress your loved ones with this satisfying meal that balances flavor and texture in every bite.


Ingredients

Scale

Pasta

For this recipe, you’ll need 12 ounces of ziti pasta. This medium-sized tube pasta holds sauce well while providing a delightful texture. Cook it al dente to ensure it doesn’t become mushy during baking.

Marinara Sauce

You will require 2 cups of marinara sauce. Choose your favorite store-bought or homemade variety for rich flavor. Marinara adds moisture and a tangy taste that complements the cheese beautifully.

Ricotta Cheese

Use 15 ounces of ricotta cheese for creaminess. This soft cheese adds a smooth texture and a mild flavor that balances the stronger cheeses in the dish.

Mozzarella Cheese

Grab 2 cups of shredded mozzarella cheese. Its melting quality makes it perfect for achieving a gooey top layer. The mild flavor pairs wonderfully with the other ingredients.

Parmesan Cheese

You will also need 1 cup of grated Parmesan cheese. This hard cheese adds a sharp and nutty flavor to the baked ziti, enhancing its overall taste profile.

Egg

One large egg will help bind the ricotta mixture together. It contributes to the creamy texture while ensuring the filling stays cohesive throughout baking.

Fresh Basil

Use half a cup of fresh basil leaves for garnish. Fresh herbs brighten up the dish with their aromatic quality, adding freshness and color as a final touch.