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Delicious Pretzel Cowboy Sliders Recipe


  • Author: lina_recipes

Description

Looking for a fun and delicious recipe to impress your guests? Look no further than these mouthwatering Pretzel Cowboy Sliders. These tasty bites are packed with flavor and offer a unique twist on traditional sliders. Perfect for parties or casual gatherings, they combine the soft texture of pretzel buns with savory fillings that will leave everyone craving more. In this article, we’ll guide you through every step of creating these delightful treats.


Ingredients

Scale

Soft Pretzel Buns

For the base of your sliders, you’ll need 12 soft pretzel buns. These buns provide that signature chewy texture and salty flavor that pairs perfectly with the fillings.

Ground Beef

Use 1 pound of ground beef for the filling. Choose an 80/20 blend for juicy and flavorful sliders. You can also substitute turkey or chicken if preferred.

Cheddar Cheese

Grab 1 cup of shredded cheddar cheese to add creaminess and richness to your sliders. This cheese melts beautifully and complements the beef well.

BBQ Sauce

You’ll need ½ cup of your favorite BBQ sauce to enhance the flavors. It adds sweetness and tanginess that balances the savory elements in this dish.

Cooked Bacon

Add 6 slices of crispy bacon for an extra crunch and smoky flavor. Chop the bacon into small pieces before mixing it into the slider filling.

Onion Powder

Use 1 teaspoon of onion powder to bring out the flavors in your meat mixture. It adds depth without being overpowering.

Garlic Powder

Incorporate ½ teaspoon of garlic powder for a subtle aromatic taste that enhances the overall flavor profile of the sliders.

Salt & Pepper

Season with salt and pepper to taste. These basic seasonings are essential for bringing out all other flavors in your dish.