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BBQ Chicken Flatbread Pizza

BBQ Chicken Flatbread Pizza

This BBQ chicken flatbread pizza features smoky sauce, tender chicken, melted cheese, and crispy flatbread, making it ideal for lunch, dinner, or tasty party bites.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course dinner, lunch
Cuisine American
Servings 3 people
Calories 450 kcal

Equipment

  • 1 oven
  • 1 baking sheet
  • 1 brush for oil and sauce

Ingredients
  

  • 2 flatbreads or naan
  • 1 cup cooked chicken shredded or diced
  • ½ cup BBQ sauce
  • 1½ cups shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ¼ small red onion thinly sliced
  • 1 tablespoon olive oil
  • Optional: chopped cilantro
  • Optional: sliced jalapeños

Instructions
 

  • Preheat the oven to 400°F (200°C).
  • Lightly brush the flatbreads with olive oil, then spread BBQ sauce evenly over each.
  • Top the flatbreads with shredded chicken, sliced red onion, mozzarella, cheddar, and optional jalapeños.
  • Place the flatbreads on a baking sheet and bake for 10 to 12 minutes until the cheese is melted and edges are crispy.
  • Remove from oven and sprinkle chopped cilantro on top.
  • Slice and serve the flatbread pizza hot.

Notes

  • Add smoked gouda for a smoky flavor.
  • Use hot BBQ sauce to increase spiciness.
  • Pre-bake flatbread 3 minutes for extra crispiness.
  • Add pineapple chunks for sweetness.
  • Drizzle ranch or garlic sauce for creaminess.