Peanut Butter Snowball Treats
Sweet and chewy peanut butter bites coated in powdered sugar, perfect for holidays, snacks, or satisfying sweet cravings with simple ingredients and easy preparation.
Equipment
- 1 large bowl
- 1 tray lined with parchment paper
Ingredients
- 1 cup creamy peanut butter
- ½ cup softened butter
- ½ cup powdered sugar plus extra for coating
- 1 teaspoon vanilla extract
- 2 cups crisp rice cereal or finely crushed graham crackers
- Optional: mini chocolate chips or chopped peanuts
Instructions
- Beat peanut butter and softened butter together in a large bowl until smooth.
- Add powdered sugar and vanilla extract, and mix until well combined.
- Stir in crisp rice cereal or crushed graham crackers until mixture holds together but remains slightly crumbly.
- Roll tablespoon-sized portions into balls using clean hands and place on a parchment-lined tray.
- Roll each ball in powdered sugar to coat completely for a snowy appearance.
- Refrigerate for at least 30 minutes until firm.
- Serve chilled or at room temperature.
Notes
- Add mini chocolate chips for extra sweetness.
- Include chopped peanuts for added crunch.
- Store airtight in the fridge up to one week.
- Great for lunchboxes, parties, or dessert trays.