Satisfy your sweet tooth with these Easy Nougat Bars! Packed with white chocolate, marshmallow creme, and colorful gumdrops, these treats are perfect for holidays and special occasions. They’re quick to make and will impress your family and friends with their delightful flavors and chewy texture.
Ingredients:
- 2 cups white chocolate chips
- 1 ½ cups marshmallow creme (or mini marshmallows)
- ½ cup sweetened condensed milk
- 1 cup chopped gumdrops (or candied fruit)
- ½ cup chopped almonds (optional)
Step-by-Step Instructions:
- Prepare the baking dish:
Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal later. - Melt the chocolate:
In a large microwave-safe bowl, combine the white chocolate chips and sweetened condensed milk. Microwave in 30-second intervals, stirring between each, until melted and smooth. - Add marshmallow:
Stir in the marshmallow creme until fully incorporated into the melted chocolate mixture. - Mix in the goodies:
Fold in the chopped gumdrops and almonds (if using) until evenly distributed throughout the mixture. - Spread the mixture:
Pour the nougat mixture into the prepared baking dish and spread it evenly. - Chill to set:
Let the nougat set in the refrigerator for 2 hours or until firm. - Cut and serve:
Once set, use the parchment paper overhang to lift the nougat out of the dish. Cut into bars and enjoy!
Tips for Making Easy Nougat Bars:
- Storage: Keep the nougat bars in an airtight container at room temperature or in the refrigerator for up to a week.
- Customizations: Feel free to experiment with different mix-ins, such as dried fruit or other nuts, for a unique twist on the recipe.
- Serving Suggestions: These bars can be served as a festive treat during the holidays or cut into smaller squares for party favors.
FAQs About Easy Nougat Bars:
- Can I use dark or milk chocolate instead of white chocolate?
Yes, you can substitute dark or milk chocolate, but the flavor and color of the bars will change. - What can I use if I don’t have marshmallow creme?
You can use mini marshmallows, but they may not blend as smoothly. - How do I prevent the nougat from sticking to the baking dish?
Make sure to line the baking dish with parchment paper and let the nougat cool completely before lifting it out. - Can I freeze these nougat bars?
Yes, you can freeze the bars for up to a month. Just wrap them tightly in plastic wrap and place them in an airtight container. - What can I use instead of gumdrops?
You can replace gumdrops with any candied fruit or even chocolate chips for a different flavor profile.
Nutritional Information (per bar):
- Calories: 150
- Fat: 7g
- Carbohydrates: 22g
- Protein: 2g
- Sugar: 14g
These Easy Nougat Bars are a festive treat that combines the sweetness of white chocolate with chewy marshmallow and colorful gumdrops. Perfect for holiday gatherings or as a sweet snack any time of year, they’re sure to be a hit! Enjoy making and sharing this delightful treat with friends and family.
