Enjoy a sweet and festive treat with this Sugar Cookie Fudge, combining the flavors of classic sugar cookies in a creamy, melt-in-your-mouth fudge!
Ingredients:
- 2 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 teaspoon salt
- 1 cup powdered sugar
- 1/2 cup sprinkles (preferably holiday-themed)
Instructions:
- Prepare the Pan:
Line an 8×8 inch baking dish with parchment paper, allowing some overhang for easy removal. - Melt the Chocolate:
In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir constantly until the chocolate is melted and smooth. - Mix in Flavors:
Remove from heat and stir in the vanilla extract, almond extract, and salt until well combined. - Add Powdered Sugar:
Gradually mix in the powdered sugar until fully incorporated and smooth. - Fold in Sprinkles:
Gently fold in the sprinkles, reserving some for the top. - Pour and Smooth:
Pour the fudge mixture into the prepared baking dish and spread it evenly. Top with the reserved sprinkles. - Chill to Set:
Refrigerate for at least 2 hours or until firm. - Cut and Serve:
Once set, lift the fudge out of the pan using the parchment paper and cut into squares. Enjoy this delightful treat!
Tips:
- For added flavor, consider incorporating a bit of lemon zest for a citrusy twist.
- Store any leftovers in an airtight container in the refrigerator for up to two weeks.
FAQs About Sugar Cookie Fudge
- Can I use milk chocolate chips instead of white chocolate?
Yes, you can use milk chocolate chips, but the flavor will be different. - How do I store the fudge?
Keep it in an airtight container in the refrigerator for freshness. - Can I use a different type of extract?
Yes, feel free to experiment with different extracts like coconut or maple. - How long will this fudge last?
It can last up to two weeks when stored properly in the fridge. - Can I freeze the fudge?
Yes, you can freeze it for up to three months; just be sure to wrap it tightly.
Nutritional Information (per piece):
- Calories: 120
- Fat: 6g
- Carbohydrates: 15g
- Protein: 1g
This Sugar Cookie Fudge is the perfect blend of festive flavors that captures the essence of holiday baking. Enjoy it as a sweet gift or a delightful addition to your dessert table!