Baked Sweet Potato Fritters

These Baked Sweet Potato Fritters are a healthy and delicious alternative, packed with sweet and savory flavors. Perfect for a snack or side dish!

Ingredients:

• 2 medium sweet potatoes, peeled and grated
• 1/4 cup all-purpose flour
• 1/4 cup breadcrumbs
• 1 large egg, beaten
• 2 green onions, finely chopped
• 1/2 teaspoon paprika
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Olive oil spray

Instructions:

1. Preheat Oven:
   Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Prep the Sweet Potatoes:
   Grate the sweet potatoes and squeeze out excess moisture using a clean kitchen towel or paper towels.
3. Mix the Ingredients:
   In a large bowl, combine the grated sweet potatoes, flour, breadcrumbs, beaten egg, green onions, paprika, garlic powder, salt, and pepper. Mix well until all ingredients are combined.
4. Shape the Fritters:
   Scoop out about 2 tablespoons of the mixture and shape into small patties. Place the fritters on the prepared baking sheet.
5. Bake:
   Lightly spray the fritters with olive oil and bake for 15-20 minutes, flipping halfway through, until they are golden brown and crispy.
6. Serve:
   Enjoy these baked sweet potato fritters with a side of dipping sauce or as a tasty snack on their own!

Tips:

• To add extra flavor, sprinkle some fresh herbs like parsley or chives before serving.
• Serve with a dipping sauce like garlic aioli or sour cream for added zest.

FAQs About Baked Sweet Potato Fritters

1. Can I make these fritters vegan?
   Yes, substitute the egg with a flax egg (1 tbsp ground flaxseed + 3 tbsp water) to make it vegan.
2. Can I use gluten-free flour?
   Absolutely, you can replace the all-purpose flour with a gluten-free blend.
3. How do I store leftovers?
   Store in an airtight container in the fridge for up to 3 days. Reheat in the oven to keep them crispy.
4. Can I freeze these fritters?
   Yes, freeze them in a single layer on a baking sheet, then transfer to a freezer bag. Reheat in the oven until warmed through.
5. What other vegetables can I add?
   Try adding grated carrots or zucchini for extra color and flavor.

Nutritional Information (per fritter):

• Calories: 60
• Fat: 1.5g
• Carbohydrates: 10g
• Protein: 2g

These Baked Sweet Potato Fritters are a nutritious, flavorful option that’s easy to make and enjoy. Perfect for gatherings or a cozy snack at home!