Kool-Aid Marshmallows

Soft, fluffy marshmallows with a fruity twist from Kool-Aid, making them a fun treat for any occasion!

Ingredients

• 3 packets unflavored gelatin
• 1 1/2 cups granulated sugar
• 1 cup light corn syrup
• 1/2 cup cold water
• 1/4 cup water (for gelatin)
• 1 packet Kool-Aid (any flavor)
• Powdered sugar (for dusting)

Instructions

1. Prepare the Dish:
   Grease a 9×9-inch baking dish and dust it with powdered sugar.
2. Bloom the Gelatin:
   In a small bowl, combine the gelatin with 1/4 cup cold water. Let it sit for 5 minutes to bloom.
3. Make the Syrup:
   In a saucepan, combine granulated sugar, corn syrup, and 1/2 cup water. Heat over medium heat until the sugar dissolves, then attach a candy thermometer.
4. Heat to Soft-Ball Stage:
   Continue heating until the syrup reaches 240°F.
5. Combine with Gelatin:
   Remove the syrup from heat and slowly pour it into the bloomed gelatin while mixing on low speed with a hand mixer.
6. Whip the Mixture:
   Gradually increase to high speed, beating for about 10 minutes until the mixture is thick and fluffy.
7. Add Flavor:
   Sprinkle in the Kool-Aid packet and mix until fully combined.
8. Set the Marshmallows:
   Pour the marshmallow mixture into the prepared dish, spreading it evenly, and dust the top with powdered sugar.
9. Let It Set:
   Allow the marshmallows to set for at least 4 hours or overnight.
10. Cut and Serve:
    Once set, cut the marshmallows into squares and dust with more powdered sugar if needed.

Tips

• Flavor Variety: Try different Kool-Aid flavors for a rainbow of marshmallows.
• Storage: Store in an airtight container for up to 1 week.

FAQs About Kool-Aid Marshmallows

1. Can I make these without a candy thermometer?
   It’s best to use one, but if not, cook the syrup until it forms a soft ball in cold water.
2. What Kool-Aid flavor works best?
   Fruity flavors like cherry, blue raspberry, and lemon-lime taste fantastic!
3. How do I keep marshmallows from sticking?
   Dust them with extra powdered sugar or cornstarch before storing.
4. Can I use flavored gelatin?
   Yes, for added flavor, but it will affect the Kool-Aid taste.
5. Can I make shapes instead of squares?
   Use cookie cutters for fun shapes once the marshmallows are set.

Kool-Aid Marshmallows are a playful twist on classic marshmallows, with vibrant colors and fruity flavors perfect for snacking, gifting, or adding to hot cocoa!