Cheesy Ranch Potatoes & Smoked Sausage

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This Cheesy Ranch Potatoes & Smoked Sausage dish is a delicious and hearty meal perfect for any night of the week. Combining tender potatoes, flavorful smoked sausage, and a creamy cheesy sauce, it’s a crowd-pleaser that comes together easily.

Ingredients

  • 1 lb smoked sausage, sliced
  • 4 cups potatoes, diced (about 4 medium potatoes)
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)

Step-by-Step Instructions

  1. Preheat the Oven:
    Preheat your oven to 400°F (200°C).
  2. Prepare the Potatoes:
    In a large bowl, toss the diced potatoes with olive oil, ranch seasoning mix, salt, and pepper until evenly coated.
  3. Combine Ingredients:
    Add the sliced smoked sausage to the bowl with the potatoes and mix well.
  4. Bake:
    Spread the potato and sausage mixture in a single layer on a baking sheet. Bake for 25-30 minutes, or until the potatoes are tender and golden, stirring halfway through.
  5. Prepare the Cheesy Sauce:
    In a small saucepan over medium heat, combine the sour cream, milk, and half of the cheddar cheese. Stir until melted and smooth.
  6. Serve:
    Once the potatoes and sausage are cooked, remove them from the oven and drizzle the cheesy sauce over the top. Sprinkle the remaining cheddar cheese and return to the oven for an additional 5 minutes, or until the cheese is melted.
  7. Garnish and Enjoy:
    Garnish with chopped green onions, if desired. Serve warm and enjoy your Cheesy Ranch Potatoes & Smoked Sausage!

Tips

  • Vegetable Additions: Feel free to add vegetables like bell peppers or broccoli for extra nutrition.
  • Make it Spicy: Add some diced jalapeños for a spicy kick.
  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.

FAQs About Cheesy Ranch Potatoes & Smoked Sausage

  1. Can I use fresh sausage instead of smoked?
    Yes, you can use fresh sausage, but be sure to cook it through before adding it to the dish.
  2. How do I make this dish healthier?
    Substitute the sour cream with Greek yogurt and use turkey sausage for a lighter option.
  3. Can I make this ahead of time?
    Yes, you can prepare the potato and sausage mixture in advance, then bake it when ready to serve.
  4. What can I serve with this dish?
    It pairs well with a side salad or steamed vegetables for a complete meal.
  5. Is this dish freezer-friendly?
    Yes, you can freeze the cooked dish for up to 2 months. Thaw it overnight in the fridge before reheating.

Nutritional Information (Per Serving)

  • Calories: 410
  • Carbohydrates: 40g
  • Protein: 15g
  • Fat: 25g
  • Saturated Fat: 10g
  • Cholesterol: 70mg
  • Sodium: 800mg
  • Sugar: 2g

Enjoy the comforting flavors of Cheesy Ranch Potatoes & Smoked Sausage, a satisfying dish that brings family and friends together around the table. With its creamy texture and bold flavors, it’s sure to become a favorite in your household!

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