Air Fryer Apple Pie Taquitos

Craving the delicious flavors of apple pie but looking for a quicker and lighter version? These Air Fryer Apple Pie Taquitos are the perfect handheld dessert that combines the comforting flavors of cinnamon, apple, and a crispy tortilla shell. This fun twist on a classic dessert is easy to make and great for a family treat or party dessert. Let’s get started!

Ingredients:

• Apple Filling:
  • 3 large apples (peeled, cored, and diced)
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 2 tablespoons butter
  • 1 tablespoon cornstarch (optional, for thicker filling)
• Taquito Wrapping:
  • 8 small flour tortillas
  • 1/4 cup melted butter (for brushing)
  • 2 tablespoons cinnamon sugar (for coating)
• Optional Garnishes:
  • Whipped cream or vanilla ice cream
  • Caramel sauce for drizzling

Step-by-Step Instructions:

1. Prepare the Apple Filling: In a medium saucepan, melt the butter over medium heat. Add the diced apples, sugar, cinnamon, and lemon juice. Stir the mixture, cooking for 5-7 minutes until the apples are soft and the sugar creates a syrup. If you prefer a thicker filling, mix the cornstarch with a tablespoon of water, then add it to the apple mixture and cook for another 2 minutes until it thickens.
2. Assemble the Taquitos: Take one flour tortilla and spoon about 2-3 tablespoons of the apple filling into the center. Roll the tortilla tightly, folding in the sides to create a taquito. Repeat this process with the remaining tortillas.
3. Brush and Coat: Once the taquitos are rolled, brush each one with melted butter. Then, sprinkle the cinnamon sugar mixture generously over the top.
4. Air Fry the Taquitos: Preheat your air fryer to 350°F (175°C). Place the taquitos in the air fryer basket, making sure they don’t overlap. Air fry for 6-8 minutes, flipping them halfway through, until they are golden brown and crispy.
5. Serve: Once done, remove the taquitos from the air fryer and let them cool for a few minutes. Serve them warm with a drizzle of caramel sauce and a side of whipped cream or ice cream if desired.

Additional Tips (Serving & Storage):

• Serving: These taquitos are best served fresh and warm with your favorite toppings, like whipped cream, vanilla ice cream, or a generous drizzle of caramel sauce.
• Storage: Store leftover taquitos in an airtight container in the fridge for up to 2 days. To reheat, pop them back in the air fryer for 3-4 minutes to regain their crispiness.

FAQs About Air Fryer Apple Pie Taquitos:

1. Can I use store-bought apple pie filling?
   Yes, you can use store-bought apple pie filling to save time. However, making your own gives a fresher taste.
2. What kind of apples should I use?
   Granny Smith, Honeycrisp, or Gala apples work great for this recipe. Granny Smith apples provide a nice tart contrast to the sweetness.
3. Can I bake these instead of air frying?
   Absolutely! You can bake them in a preheated oven at 375°F (190°C) for 12-15 minutes until crispy.
4. How do I prevent the taquitos from unrolling in the air fryer?
   You can secure the taquitos with toothpicks to keep them rolled during air frying.
5. Can I make these ahead of time?
   Yes! You can prepare the taquitos, store them in the fridge, and air fry them just before serving.

Conclusion: These Air Fryer Apple Pie Taquitos are the perfect dessert when you want the flavors of an apple pie in a fun, crispy, handheld form. They are quick to make and sure to impress your family and guests. Try them today and enjoy a delightful twist on a classic dessert!