If you love bold, cheesy, and indulgent flavors, this Bacon Macaroni Cheeseburger Wrap is a must-try! Combining all the best comfort foods—juicy burgers, creamy mac and cheese, crispy bacon, and a soft tortilla—this wrap is a flavor-packed meal that’s perfect for lunch or dinner.
Ingredients:
- 1 lb ground beef
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 cup cooked macaroni
- 1 cup cheddar cheese, shredded
- 1/2 cup milk
- 1 tbsp butter
- 6 strips cooked bacon, crumbled
- 4 large flour tortillas
- 1/2 cup shredded lettuce (optional)
- 1/4 cup diced tomatoes (optional)
- 1/4 cup pickles (optional)
- 1/4 cup burger sauce or mayonnaise
Instructions:
- Prepare the Burger Meat: Heat a skillet over medium heat. Cook the ground beef, breaking it apart, until fully browned. Season with salt, black pepper, garlic powder, and onion powder. Drain excess grease and set aside.
- Make the Mac and Cheese: In a saucepan over low heat, melt butter and stir in milk. Add cheddar cheese and whisk until smooth. Stir in the cooked macaroni and mix until fully coated.
- Assemble the Wraps: Lay out the tortillas and spread a spoonful of burger sauce or mayonnaise on each. Add a portion of ground beef, a scoop of mac and cheese, crumbled bacon, lettuce, tomatoes, and pickles if desired.
- Wrap and Grill: Fold the sides of the tortilla over the filling, then roll it up tightly. Heat a dry skillet over medium heat and grill the wraps seam-side down for 2-3 minutes per side until golden and crispy.
- Serve and Enjoy: Slice in half and serve warm with extra sauce or a side of fries.
FAQs:
Can I use different cheeses?
Yes! Feel free to mix in mozzarella, pepper jack, or even smoked gouda for a unique flavor.
Can I make this ahead of time?
You can cook the beef and mac and cheese in advance, but assemble and grill the wraps just before serving for the best texture.
Can I add other toppings?
Absolutely! Try adding sautéed onions, jalapeños, or even barbecue sauce for extra flavor.
Notes and More:
- For a spicy kick, add a dash of hot sauce to the burger meat or mix it into the cheese sauce.
- If you want a crispier wrap, brush the outside with a little butter before grilling.
- This recipe is great for meal prep—store ingredients separately and assemble fresh for the best results.
Enjoy your Bacon Macaroni Cheeseburger Wrap—a delicious fusion of all your favorite comfort foods in one bite!
