Carrot Ginger Coconut Soup

Warm up with this creamy and vibrant Carrot Ginger Coconut Soup! Packed with flavors from fresh ginger and coconut milk, this soup is perfect for cozy nights or as a delightful starter for your meals.

Ingredients:

• 1 tbsp olive oil
• 1 onion, chopped
• 2 lbs carrots, peeled and chopped
• 1 tbsp fresh ginger, grated
• 4 cups vegetable broth
• 1 can (14 oz) coconut milk
• Salt and pepper to taste
• Fresh cilantro or parsley for garnish

Step-by-Step Instructions:

1. Heat olive oil:
   Heat olive oil in a large pot over medium heat and sauté the onions until softened.
2. Add carrots and ginger:
   Add the chopped carrots and grated ginger, cooking for another 5 minutes.
3. Pour in broth:
   Pour in the vegetable broth and bring to a boil, then reduce heat and simmer until carrots are tender (about 20 minutes).
4. Blend the soup:
   Blend the soup using an immersion blender or in batches in a blender until smooth.
5. Stir in coconut milk:
   Stir in the coconut milk and season with salt and pepper to taste.
6. Serve hot:
   Serve hot, garnished with fresh cilantro or parsley.

Tips for Making Carrot Ginger Coconut Soup:

• Adjust Spiciness: Add a pinch of red pepper flakes for a spicy kick.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.

FAQs About Carrot Ginger Coconut Soup:

1. Can I use frozen carrots?
   Yes, frozen carrots can be used, but adjust the cooking time as needed.
2. Is there a substitute for coconut milk?
   You can use almond milk or heavy cream, but it will alter the flavor and texture.
3. How can I thicken the soup?
   If you prefer a thicker soup, add a small amount of cornstarch mixed with water and simmer until thickened.
4. Can I add other vegetables?
   Absolutely! Sweet potatoes or bell peppers can enhance the flavor and nutrition.
5. Is this soup vegan?
   Yes, this soup is vegan-friendly, making it perfect for plant-based diets.

Nutritional Information (per serving):

• Calories: 150
• Fat: 10g
• Carbohydrates: 16g
• Protein: 2g
• Fiber: 3g

Carrot Ginger Coconut Soup is a deliciously creamy and healthy option that brings warmth and comfort to any meal. Enjoy this vibrant soup on a chilly day or serve it at your next gathering!