These Christmas Gum Drop Nougat Candies are a festive and delightful treat perfect for the holiday season. They’re chewy, sweet, and filled with colorful gumdrops, making them a fun addition to any Christmas dessert platter. With just a few simple ingredients, you can whip up a batch of these holiday favorites in no time!
Ingredients:
- 2 cups white chocolate chips
- 2 tablespoons unsalted butter
- 1 can (14 oz) sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 1/2 cups mini colorful gumdrops, cut in half
Step-by-Step Instructions:
- Melt the Ingredients:
In a medium saucepan over low heat, combine the white chocolate chips, unsalted butter, and sweetened condensed milk. Stir constantly until everything is melted and smooth. Remove from heat and stir in the vanilla extract. - Add the Gumdrops:
Gently fold in the halved gumdrops, making sure they are evenly distributed throughout the mixture. - Transfer to Pan:
Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal. Pour the nougat mixture into the prepared pan and spread it out evenly. - Chill:
Refrigerate the nougat for at least 2 hours, or until it is firm and set. - Cut and Serve:
Once the nougat is set, lift it out of the pan using the parchment paper overhang. Cut the nougat into small squares and serve. Store any leftovers in an airtight container in the refrigerator.
Additional Tips (Serving & Storage):
- Serving: This candy makes for a great addition to holiday gift baskets or as a sweet treat at Christmas parties.
- Storage: Store the nougat in an airtight container in the refrigerator for up to 1 week. You can also freeze the nougat for up to 2 months and thaw it in the fridge when ready to serve.
FAQs About Christmas Gum Drop Nougat Candy:
- Can I use other types of chocolate?
Yes, you can substitute the white chocolate chips with milk or dark chocolate, though the flavor will change slightly. - Can I use different types of candies?
You can swap the gumdrops with jelly beans or chopped gummy bears for a different twist. - How far in advance can I make this candy?
You can make this candy up to 1 week in advance and store it in the refrigerator. - Is this recipe gluten-free?
Yes, as long as your ingredients (especially the gumdrops) are gluten-free, this recipe is safe for those with gluten sensitivities.
These Christmas Gum Drop Nougat Candies are not only festive but also incredibly easy to make. With their bright colors and chewy texture, they’re sure to be a hit during the holiday season. Try them as a homemade gift or as a fun treat to enjoy with your family!