Creamy Parmesan Italian Sausage Soup Recipe

Quick Overview

If you are looking for a comforting dish that brings warmth and satisfaction to your table, look no further than creamy Parmesan Italian sausage soup. This rich and hearty soup combines savory Italian sausage with the smoothness of cream and the rich flavor of parmesan cheese. Whether you need a quick weeknight meal or something special for guests, this recipe is sure to impress. Let’s dive into what makes this dish so delightful and how you can easily prepare it at home.

Ingredient Breakdown

Italian Sausage

You will need 1 pound of Italian sausage for this recipe. Choose either sweet or spicy based on your preference. The sausage adds depth of flavor and a savory kick that forms the base of the soup.

Onion

One medium onion (about 1 cup diced) is required. Chopping the onion finely allows it to cook quickly and blend seamlessly into the broth, providing sweetness and aroma.

Garlic

Use 3 cloves of garlic minced. Garlic elevates the entire dish with its fragrant aroma and enhances the overall flavor profile of the soup.

Carrots

Two medium carrots chopped into small pieces are needed. Carrots add natural sweetness and color to the dish while providing essential vitamins.

Celery

You will require two stalks of celery diced. Celery contributes a slight crunch and additional layers of flavor that complement the other vegetables in the soup.

Chicken Broth

Four cups of low-sodium chicken broth are essential for this recipe. It serves as the liquid base, infusing the soup with savory goodness without overpowering other ingredients.

Heavy Cream

Add 1 cup of heavy cream for richness. This ingredient turns your soup into a luscious delight with its velvety texture that coats every spoonful.

Parmesan Cheese

Use 1 cup grated parmesan cheese for flavoring. The cheese melts beautifully into the hot soup, creating a creamy finish that enhances each bite.

Spinach

Incorporate 2 cups of fresh spinach for nutrition. Spinach wilts down quickly in hot soup while adding vibrant color and health benefits.

Seasonings

You will need salt, pepper, and Italian seasoning (approximately 1 teaspoon each). These seasonings enhance all flavors present in the dish and create a well-rounded taste experience.

Step By step Recipe: Creamy Parmesan Italian Sausage Soup

Sauté the Vegetables

In a large pot over medium heat, add a tablespoon of olive oil. Once heated, add diced onion, carrots, and celery. Cook until softened—about 5-7 minutes—stirring occasionally to prevent sticking.

Brown the Sausage

Push vegetables to one side of the pot and add the Italian sausage to the empty side. Break it apart using a spatula while cooking until browned—approximately 8-10 minutes—ensuring it is fully cooked through before mixing it with vegetables.

Add Garlic

Once the sausage is browned, stir in minced garlic for about 1 minute until fragrant. Be careful not to burn it as garlic can turn bitter if overcooked.

Pour in Chicken Broth

Pour four cups of chicken broth into your pot with sautéed vegetables and browned sausage. Stir well to combine all ingredients evenly before bringing it to a gentle boil over medium-high heat.

Incorporate Heavy Cream

Reduce heat once boiling; slowly pour in one cup of heavy cream while stirring continuously. Allow this mixture to simmer gently for about 5 minutes until slightly thickened without bringing it back to a full boil.

Add Spinach & Cheese

Stir in two cups of fresh spinach along with one cup of grated parmesan cheese until melted completely—this should take about another 3-4 minutes on low heat.

Season & Serve

Taste your creamy parmesan Italian sausage soup; adjust seasoning with salt, pepper, or extra herbs as desired before serving hot garnished with more parmesan if preferred!

Serving and Storing Tips

Serving Suggestions

Serve this delicious creamy Parmesan Italian sausage soup warm alongside crusty bread or garlic knots for dipping. Pairing it with a simple green salad can balance out flavors perfectly during mealtime.

Storing Leftovers

Store any leftover soup in an airtight container in your refrigerator for up to three days; reheat gently on low heat when ready to enjoy again without boiling too hard as it may affect texture quality!

Freezing Instructions

For longer storage options freeze portions in freezer-safe containers; they will keep well up to three months! Thaw overnight in your fridge before reheating thoroughly when ready for consumption again.

Tips and tricks

To make a delicious creamy Parmesan Italian sausage soup, start by selecting high-quality Italian sausage. Look for options that contain natural spices without artificial fillers or preservatives. The better the sausage quality, the more flavor it will impart to your soup.

Next, consider using homemade broth instead of store-bought. A rich homemade chicken or vegetable broth can significantly enhance the flavors in your soup. If you must use store-bought broth, opt for low-sodium varieties so that you can control the saltiness of your dish effectively.

When preparing vegetables for your soup, cut them into uniform pieces. This ensures even cooking and helps maintain consistency in texture throughout the dish. Larger pieces may take longer to cook, while smaller ones may become mushy.

Don’t forget about herbs and spices! Fresh garlic and thyme elevate the flavor profile of your creamy Parmesan Italian sausage soup immensely. Adding these aromatic ingredients during cooking releases their natural oils, resulting in a fragrant and appetizing dish that will impress anyone who tries it.

Lastly, garnish your finished soup with freshly grated Parmesan cheese and freshly chopped parsley or basil before serving. This final touch enhances visual appeal while adding an extra layer of flavor that complements every bite perfectly.

Summary

In conclusion, making creamy Parmesan Italian sausage soup involves avoiding common mistakes like improper browning of meat or early addition of dairy products while using high-quality ingredients enhances flavor significantly. Incorporating tips such as selecting fresh vegetables contributes positively too! With these suggestions and answers from our FAQ section guiding you through preparation steps successfully leads toward creating delightful bowls filled with warmth on cold days ahead!

 

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Creamy Parmesan Italian Sausage Soup Recipe


  • Author: lina_recipes

Description

If you are looking for a comforting dish that brings warmth and satisfaction to your table, look no further than creamy Parmesan Italian sausage soup. This rich and hearty soup combines savory Italian sausage with the smoothness of cream and the rich flavor of parmesan cheese. Whether you need a quick weeknight meal or something special for guests, this recipe is sure to impress. Let’s dive into what makes this dish so delightful and how you can easily prepare it at home.


Ingredients

  1. Italian Sausage
  2. Onion
  3. Garlic
  4. Carrots
  5. Celery
  6. Chicken Broth
  7. Heavy Cream
  8. Parmesan Cheese
  9. Spinach
  10. Seasonings

 

 


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