Easy Sesame Chicken Recipe

Quick Overview

Welcome to this delightful easy sesame chicken recipe that promises to become a favorite in your household! With its crispy texture and rich flavors combined with a delicious sesame sauce, this dish is not only simple to prepare but also incredibly satisfying. If you are looking for a quick weeknight dinner or an impressive dish for guests, this recipe will meet your needs effortlessly. Let’s dive into the ingredients and get cooking!

Ingredient Breakdown

Chicken Breast

For this easy sesame chicken recipe, you will need 1 pound of boneless, skinless chicken breast. Cut the chicken into bite-sized pieces for even cooking. Chicken breast is lean and cooks quickly while absorbing flavors beautifully.

Cornstarch

You will require ½ cup of cornstarch. This ingredient is essential for creating a crispy coating on the chicken. When fried, cornstarch develops a delightful crunch that contrasts well with the tender meat inside.

Vegetable Oil

Use ½ cup of vegetable oil for frying the chicken. This oil has a high smoke point, making it perfect for frying without burning. It helps achieve that golden-brown color we all love.

Garlic

You will need 2 cloves of minced garlic. Fresh garlic adds an aromatic depth to the dish and complements the sweetness of the sauce beautifully.

Soy Sauce

Incorporate ¼ cup of soy sauce into your marinade and sauce mixture. Soy sauce provides umami flavor and saltiness that enhances the overall taste of the dish.

Honey

Add 2 tablespoons of honey to bring sweetness to your dish. Honey balances out the salty notes from the soy sauce while giving the sauce a glossy finish.

Sesame Oil

You will need 1 tablespoon of sesame oil for authentic flavor. This oil has a nutty aroma that elevates the dish’s overall taste profile.

Sesame Seeds

Top your finished dish with 2 tablespoons of toasted sesame seeds. These seeds add crunch and visual appeal while reinforcing the sesame flavor in this easy sesame chicken recipe.

Green Onions

Finally, use 2 chopped green onions as a garnish. They provide freshness and color to your dish while enhancing its presentation.

Step By step Recipe: Easy Sesame Chicken Recipe

Prepare the Chicken

Start by washing and drying your chicken breast thoroughly before cutting it into bite-sized pieces. Place these pieces into a mixing bowl. Sprinkle with salt and pepper for seasoning before adding cornstarch gradually over them, ensuring each piece is well coated. This step creates that desired crispy texture during frying.

Heat Oil

In a large pan or wok, heat vegetable oil over medium-high heat until it shimmers but does not smoke. You can test if it’s ready by dropping in a small piece of bread; if it sizzles immediately, you’re good to go! Make sure not to overcrowd the pan when adding chicken to maintain optimal frying conditions.

Fry Chicken

Carefully add your coated chicken pieces into the hot oil in batches so they fry evenly without steaming each other. Fry each batch for about 4-5 minutes or until golden brown and cooked through completely. Use tongs to turn them occasionally for even browning before draining them on paper towels.

Prepare Sauce

In another bowl, whisk together soy sauce, honey, minced garlic, and sesame oil until well combined. This sauce is essential in enhancing flavors; feel free to adjust honey if you prefer it sweeter or add more soy sauce if you like it saltier.

Combine Chicken and Sauce

Once all chicken pieces are fried and drained, return them to the pan over low heat. Pour the prepared sauce over the fried chicken evenly while stirring gently to coat every piece thoroughly with this luscious mixture.

Add Toppings

After combining everything well in the pan, sprinkle toasted sesame seeds over your coated chicken along with chopped green onions before removing from heat. These toppings add texture and freshness that complement this easy sesame chicken recipe perfectly!

Serving and Storing Tips

Serving Suggestions

Serve your easy sesame chicken hot over steamed rice or alongside stir-fried vegetables for a complete meal that everyone will love! You can also pair it with noodles tossed in some extra soy sauce or chili flakes if you prefer an added kick.

Storage Guidelines

Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat gently in a skillet over low heat to maintain crispness without drying out the meat too much during reheating time.

With these detailed steps at hand along with serving and storage tips provided above, you’re now prepared to whip up this delightful easy sesame chicken recipe at home! Enjoy cooking!

Tips and tricks

To master an Easy Sesame Chicken Recipe, start with high-quality ingredients. Fresh vegetables and quality chicken will elevate the taste significantly. Consider using organic or free-range chicken for better flavor and nutrition. Always opt for fresh garlic and ginger rather than powder; these fresh ingredients provide a vibrant kick that enhances the overall taste.

When preparing your sauce, balance is key. Use equal parts soy sauce and honey or sugar for sweetness against the saltiness of soy sauce. Adding rice vinegar will introduce acidity that balances flavors beautifully. Adjust these elements according to your personal taste; don’t hesitate to experiment until you find what works best for you.

For an added crunch in your Easy Sesame Chicken Recipe, consider coating your chicken with cornstarch before frying. This technique creates a crispy outer layer while keeping the inside moist and tender. Heat your oil properly before adding the chicken; this will ensure even frying without excess grease.

If you’re looking for a quicker meal prep option, consider using pre-cut vegetables or frozen stir-fry mixes available at grocery stores. These can save you significant time without sacrificing flavor in your Easy Sesame Chicken Recipe.

Lastly, serve this dish over freshly cooked white rice or noodles for a complete meal experience. A sprinkle of toasted sesame seeds on top adds not only texture but also visual appeal that enhances presentation.

Summary

In summary, mastering an Easy Sesame Chicken Recipe involves avoiding common mistakes such as overcooking meat and neglecting marination techniques while focusing on high-quality ingredients enhances flavor significantly! Implement tips like proper frying techniques and ingredient substitutions along with thoughtful suggestions regarding side dishes make every bite memorable! Enjoy experimenting with flavors as you create delicious meals worth sharing!

 

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Easy Sesame Chicken Recipe


  • Author: Lina Quinn

Description

Welcome to this delightful easy sesame chicken recipe that promises to become a favorite in your household! With its crispy texture and rich flavors combined with a delicious sesame sauce, this dish is not only simple to prepare but also incredibly satisfying. If you are looking for a quick weeknight dinner or an impressive dish for guests, this recipe will meet your needs effortlessly. Let’s dive into the ingredients and get cooking!


Ingredients

  1. Chicken Breast
  2. Cornstarch
  3. Vegetable Oil
  4. Garlic
  5. Soy Sauce
  6. Honey
  7. Sesame Oil
  8. Sesame Seeds
  9. Green Onions

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