A creamy, holiday-inspired treat, this Eggnog Fudge combines rich eggnog flavor and a smooth, sweet texture to bring festive cheer to any dessert table. Perfect for gifting or indulging with family and friends!
Ingredients:
- 2 cups granulated sugar
- ½ cup unsalted butter
- ¾ cup eggnog
- 1 teaspoon vanilla extract
- 1 teaspoon ground nutmeg
- 1 (7-ounce) jar marshmallow cream
- 1 (12-ounce) bag white chocolate chips
Step-by-Step Instructions:
- Line an 8×8-inch baking dish with parchment paper and set aside.
- In a medium saucepan, combine the sugar, butter, and eggnog. Stir constantly over medium heat until the mixture reaches a boil.
- Once boiling, reduce the heat slightly and cook for 8-10 minutes, or until the mixture reaches 234°F (soft ball stage) on a candy thermometer.
- Remove from heat and stir in the vanilla extract, nutmeg, and marshmallow cream until fully combined.
- Add the white chocolate chips and stir until melted and smooth.
- Pour the fudge mixture into the prepared baking dish and spread it evenly.
- Let it cool at room temperature for 30 minutes, then refrigerate for at least 2 hours until set.
- Once firm, cut into squares and serve.
Tips:
- For a garnish, sprinkle a light dusting of nutmeg over the top of the fudge before chilling.
- Ensure you reach the soft ball stage (234°F) for the right fudge consistency.
FAQs About Eggnog Fudge:
- Can I use homemade eggnog for this recipe?
Yes, homemade eggnog works well as long as it has a similar consistency to store-bought. - How long does eggnog fudge last?
Store in an airtight container in the refrigerator for up to 1 week. - Can I freeze eggnog fudge?
Yes, wrap it tightly in plastic wrap and store in a freezer-safe container for up to 2 months. - Can I make this without marshmallow cream?
Marshmallow cream adds texture, but you can try a recipe with condensed milk as an alternative. - Is there an alternative to white chocolate chips?
You could use chopped white chocolate bars if preferred.
Nutritional Information:
Each piece of Eggnog Fudge contains approximately 120 calories, with 5g of fat, 20g of carbohydrates, and 1g of protein. Nutritional values may vary.
This Eggnog Fudge is a delightful addition to any holiday dessert spread. With its creamy texture and festive flavor, it’s sure to bring joy to every bite. Enjoy your holiday treat!