These crispy and golden potato fritters are quick to make and packed with flavor! Perfect as a snack or side dish.
Ingredients:
- 4 medium potatoes, peeled and grated
- 1 small onion, finely chopped
- 2 eggs, beaten
- 1/4 cup all-purpose flour
- 1 teaspoon baking powder
- Salt and pepper to taste
- Vegetable oil for frying
Instructions:
- Prepare the potatoes: Squeeze out excess moisture from the grated potatoes using a clean kitchen towel or cheesecloth.
- Mix ingredients: In a large bowl, combine the grated potatoes, chopped onion, eggs, flour, baking powder, salt, and pepper. Stir until well combined.
- Heat oil: Heat vegetable oil in a large skillet over medium heat.
- Fry fritters: Drop spoonfuls of the potato mixture into the hot oil, flattening them slightly with a spatula. Fry for 3-4 minutes on each side, or until golden brown and crispy.
- Drain: Remove the fritters from the skillet and drain them on paper towels.
- Serve: Serve warm with your favorite dipping sauce or sour cream.
Enjoy your crispy and delicious Potato Fritters!
Additional Tips:
- Serving suggestion: Try them with applesauce or a tangy yogurt dip for a delightful contrast.
- Make ahead: You can prepare the potato mixture in advance and store it in the fridge for a few hours before frying.
- Variations: Add herbs like parsley or chives for an extra flavor boost.
FAQs About Potato Fritters:
- Can I use sweet potatoes?
Yes! Sweet potatoes can be used for a slightly different flavor and sweetness. - How can I store leftovers?
Store in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or skillet to retain crispiness. - Can I bake these instead of frying?
Yes, you can bake them at 400°F (200°C) for about 20-25 minutes, flipping halfway through, though they may not be as crispy. - What dipping sauces pair well?
Sour cream, applesauce, or a spicy mayo make great complements! - Can I freeze them?
Yes! Freeze cooked fritters on a baking sheet, then transfer to a freezer bag. Reheat from frozen in the oven.
Nutritional Information (per fritter, based on 12 fritters):
- Calories: 130
- Total Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 50mg
- Sodium: 150mg
- Total Carbohydrates: 14g
- Sugars: 1g
- Protein: 3g
These Potato Fritters are a fantastic addition to any meal or perfect as a tasty snack. Their crispy texture and savory flavor are sure to impress! Enjoy!
