Strawberry Banana Delight Cheesecake

This no-bake Strawberry Banana Delight Cheesecake combines creamy cheesecake filling with layers of fresh strawberries and bananas for a refreshing, fruity treat!

Ingredients:

For the Crust:

• 1 ½ cups graham cracker crumbs
• ¼ cup sugar
• ½ cup melted butter

For the Cheesecake Filling:

• 16 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 ½ cups heavy whipping cream

For the Fruit Topping:

• 1 cup fresh strawberries, sliced
• 1 cup bananas, sliced
• ½ cup strawberry glaze (optional)

Instructions:

1. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of a 9-inch springform pan. Chill the crust in the fridge while you prepare the filling.
2. In a large bowl, beat the softened cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until well combined.
3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until smooth and fluffy.
4. Pour the cheesecake filling over the chilled crust and smooth the top. Refrigerate the cheesecake for at least 4 hours or overnight to set.
5. Once set, top the cheesecake with fresh sliced strawberries and bananas. For added flavor, drizzle with strawberry glaze.
6. Slice and serve this delightful and refreshing Strawberry Banana Cheesecake!

Tips:

• To prevent the bananas from browning, you can toss the slices in a little lemon juice before adding them to the cheesecake.
• If you prefer a sweeter topping, add a thin layer of whipped cream over the fruit before drizzling the strawberry glaze.

FAQs:

1. Can I use frozen strawberries and bananas?
   It’s best to use fresh fruit for the best texture, as frozen fruit can become mushy and release too much water when thawed.
2. How long can I store this cheesecake?
   Store it in the refrigerator for up to 3 days, but it’s best enjoyed within the first 2 days for optimal freshness.
3. Can I substitute the graham cracker crust with something else?
   Yes, you can use crushed cookies like vanilla wafers or digestive biscuits for a different flavor.
4. Can I freeze this cheesecake?
   While the cheesecake itself can be frozen, it’s best to add the fresh fruit topping just before serving to maintain the fruit’s freshness.
5. How do I make the strawberry glaze?
   You can make a quick strawberry glaze by combining fresh strawberries, sugar, and a little cornstarch in a saucepan and simmering until thickened.

Enjoy this light and fruity Strawberry Banana Delight Cheesecake, perfect for any occasion!