This delightful dish features tender garlic butter chicken bites served over a bed of creamy Parmesan pasta, creating a perfect meal for any occasion!
Ingredients:
For the chicken bites:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 teaspoon Italian seasoning
For the creamy Parmesan pasta:
- 8 ounces pasta (such as fettuccine or penne)
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions:
- Cook the pasta: In a large pot of salted boiling water, cook the pasta according to package instructions. Drain and set aside.
- Cook the chicken: In a large skillet over medium heat, melt the butter. Add the minced garlic and cook for 1 minute until fragrant.
- Add chicken: Add the chicken pieces to the skillet, season with salt, pepper, and Italian seasoning, and cook for 6-8 minutes, stirring occasionally, until the chicken is cooked through and golden brown.
- Make the creamy sauce: In a separate saucepan, heat the heavy cream over medium heat. Stir in the grated Parmesan cheese until melted and smooth. Season with salt and pepper to taste.
- Combine: Add the cooked pasta to the skillet with the chicken, then pour the creamy Parmesan sauce over the top. Toss to combine until everything is well coated.
- Serve: Divide the garlic butter chicken bites with creamy Parmesan pasta onto plates and garnish with fresh parsley.
Enjoy your delicious Garlic Butter Chicken Bites with Creamy Parmesan Pasta!
Additional Tips:
- Leftovers: Store any leftovers in an airtight container in the fridge for up to 3 days.
- Vegetarian option: Substitute chicken with sautéed mushrooms or your favorite vegetables.
- Pasta variations: You can use whole wheat or gluten-free pasta if preferred.
FAQs About Garlic Butter Chicken Bites with Creamy Parmesan Pasta:
- Can I use other types of cheese?
Yes, you can experiment with cheeses like mozzarella or Romano for different flavors. - How do I know when the chicken is fully cooked?
Chicken should reach an internal temperature of 165°F (75°C) to be safe to eat. - Can I make the creamy sauce ahead of time?
Yes, you can prepare the sauce in advance and reheat it before combining with the chicken and pasta. - What can I serve with this dish?
A simple side salad or garlic bread pairs nicely with this meal. - Can I freeze this dish?
It’s best to freeze the chicken and pasta separately and combine them when reheating for optimal texture.
Nutritional Information (per serving):
- Calories: 610
- Total Fat: 36g
- Saturated Fat: 22g
- Cholesterol: 175mg
- Sodium: 580mg
- Total Carbohydrates: 40g
- Sugars: 2g
- Protein: 34g
This Garlic Butter Chicken Bites with Creamy Parmesan Pasta is not only quick to prepare but also a crowd-pleaser for family dinners or special occasions. Enjoy the rich flavors and comforting textures in every bite!