A decadent ice cream treat loaded with chunks of Snickers, Reese’s, and cookie dough for the ultimate dessert experience!
Ingredients:
- 2 cups vanilla ice cream
- 1/2 cup Snickers bars, chopped
- 1/2 cup Reese’s peanut butter cups, chopped
- 1/2 cup cookie dough pieces
- Chocolate syrup for drizzling (optional)
Instructions:
- Scoop Ice Cream:
Scoop the vanilla ice cream into a large bowl. - Mix Ingredients:
Gently fold in the chopped Snickers, Reese’s, and cookie dough pieces. - Serve:
Serve the ice cream in cups or bowls. - Drizzle Chocolate Syrup:
For an extra indulgent touch, drizzle chocolate syrup over the top. - Enjoy:
Enjoy your over-the-top Snickers & Reese’s Cookie Dough Ice Cream Extravaganza!
Tips:
- For a creamier texture, let the ice cream sit at room temperature for a few minutes before mixing.
- Substitute cookie dough with brownie bits for a different twist.
- Freeze any leftovers in an airtight container for up to one week.
FAQs About Snickers & Reese’s Cookie Dough Ice Cream Extravaganza
- Can I use other types of candy?
Absolutely! Feel free to add your favorite candies or mix-ins. - Is this recipe easy to make?
Yes, it’s simple and requires no special equipment! - Can I make it dairy-free?
Yes, use dairy-free ice cream and cookie dough for a vegan version. - What’s the best way to store leftovers?
Store in an airtight container in the freezer for up to one week. - Can I prepare this in advance?
Yes, you can mix the ingredients ahead of time and store them in the freezer until serving.
Nutritional Information (per serving):
- Calories: 350
- Fat: 20g
- Carbohydrates: 40g
- Protein: 5g
Indulge in this Snickers & Reese’s Cookie Dough Ice Cream Extravaganza for a rich and satisfying dessert! It’s a perfect treat for any occasion or just when you want to spoil yourself a little! Enjoy!
